Articles Tagged with ''food ingredients''

Blue Diamond Opens New Warehouse

The bulk receiving warehouse was engineered to store up to 60 million pounds of almond meats

October 13, 2016

The company held a ribbon cutting ceremony Tuesday, September 19 to debut the 48,000-square-foot Warehouse 7.

Ohly: Stevia Masker

Ohly’s new SAV-R-SWEET naturally masks the off-taste of stevia

October 12, 2016

Ohly’s new SAV-R-SWEET offers a clean tasting, natural solution to target loss of taste in reduced sugar foods and beverages. Specifically, this new product effectively masks the off-taste of stevia, a natural high intensity sweetener used to replace sugar.

Bunge: Organic, Non-GMO

Bunge introduces Whole Harvest USDA certified organic soybean oil and Non-GMO Project Verified milled ancient grains

October 12, 2016

Bunge introduced Whole Harvest™ USDA certified organic soybean oil and Non-GMO Project Verified milled ancient grains at the 2016 SupplySide West (October 6-7) and IBIE (October 8-11) shows in Las Vegas.

AAK Adds Personnel

Christopher Bohm has joined AAK as Customer Innovation Manager-Bakery; Tisa Drew has joined as Senior Customer Innovation Applications Specialist; Laura Muller and Kristine Scholander have joined as Customer Innovation Technicians

October 11, 2016

AAK, one of the world’s leading manufacturers of high value-adding specialty vegetable fats and oils, has announced the addition of multiple personnel to its AAK USA Bakery Innovation Team.

MGP Names New Leadership

Greg Manis appointed as corporate director of communications

October 11, 2016

MGP, a supplier of premium distilled spirits and specialty wheat proteins and starches, has announced the appointment of Greg Manis to the position of corporate director of communications.

Grain Processing: Better For You Products

Grain Processing’s maltodextrins, specialty starches create better-for-you snacks, functional beverages and more

October 10, 2016

GPC used SupplySide West to showcase samples and information about its premium maltodextrins and specialty starches.

6 Fresh Foods From Shaping Culinary Trends

Celery and fennel; fresh mint; radishes; specialty salad greens; shishito, Peppadew, and ghost peppers are emerging as important fresh foods and ingredients

October 7, 2016

Packaged Facts consumer survey data from April 2016 show that freshness is the most important food characteristic to consumers across the board.

TIC Gums: Clean Label Solutions

TIC Gums uses SupplySide West to showcase clean label texture and stability solutions for use in nutritional applications such as fortified ready-to-drink beverages and gelatin-free gummy vitamins

October 6, 2016

TIC Gums will showcase the latest clean label texture and stability solutions for use in nutritional applications such as fortified ready-to-drink beverages and gelatin-free gummy vitamins at booth #Y165 during the 2016 SupplySide West Global Expo and Conference in Las Vegas, October 6-7.

ICL Food Specialties: Protein & Texture

ICL using SupplySide to highlight protein systems with unique functionality for texture

October 5, 2016

Simple can still be delicious with ICL Food Specialties’ novel ingredients. Today’s health conscious consumers are more interested in food and beverage options with simpler ingredient statements. That’s why ICL Food Specialties will a delicious spin on this emerging industry trend at the Supply Side West exposition, Oct. 4- 8 at Mandalay Bay in Las Vegas.

Prova: Sweet Brown Flavors

Prova enhances sweet brown flavors work for US customers

October 5, 2016

Bill Graham, vice president, sales, North America, notes that PROVA is reorganizing its application laboratory in Paris, France, and developing a “Creative Workshop” program that also will enhance sweet brown flavors applications work in the United States.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Articles Tagged with ''food ingredients''

Blue Diamond Opens New Warehouse

Ohly: Stevia Masker

Bunge: Organic, Non-GMO

AAK Adds Personnel

MGP Names New Leadership

Grain Processing: Better For You Products

6 Fresh Foods From Shaping Culinary Trends

TIC Gums: Clean Label Solutions

ICL Food Specialties: Protein & Texture

Prova: Sweet Brown Flavors

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