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Articles Tagged with ''food ingredients''

Kalsec: Protect Fresh Flavor

Kalsec expands IsoFresh product line to include garlic and onion

January 30, 2017

Responding to continued interest from food manufacturers to maintain fresh organoleptic characteristics throughout the manufacturing process, Kalsec® has expanded its IsoFresh® product line to include garlic, and white and red onion.

New Name to Know

Muscle Milk creators launch new company, Flavor Insights, to drive taste and innovation

January 26, 2017

Flavor Insights, provider of next-generation flavor innovation and product development, announced the formal launch of its company, operations and flavor development services.

Advanced Food Systems: SQF Level 3 Certified

Advanced Food Systems earns safety, quality designation

January 23, 2017

Advanced Food Systems (AFS) strives to be the leader of functional texture and flavor ingredient systems.

Corbion: Listeria Control

Corbion using IPPE 2017 to showcase improved Listeria control tool, alternative solutions

January 23, 2017

Processed food manufacturers focused on inhibiting Listeria growth in their products will have an even stronger tool at their disposal when Corbion introduces the latest BETA version of its Corbion Listeria Control Model at the 2017 International Production and Processing Expo in Atlanta, Ga., Jan. 31-Feb. 2.

CRN, IPA Release Best Practice Guidelines for Probiotics

The guidelines recommend that quantitative amounts of probiotics in a product should be expressed in colony forming units

January 19, 2017

As probiotics are quickly gaining popularity, the guidelines are designed to ensure probiotic manufacturers can consistently create high-quality products that consumers can be confident in.

Roquette to Build Pea Protein Processing Facility

New facility will serve food, nutrition and health markets

January 18, 2017

This new site is strategically located in Canada, the world’s largest producer of peas, with around 30% of the total global production. Manitoba’s well-educated and professional workforce, strong logistic infrastructures and reliable, competitive and sustainable hydroelectric energy, make the province a very attractive environment for this new facility.

Boost Mental Performance

New INVIA drink mix supplement features Cognizin Citicoline

January 18, 2017

Company founder Dr. Robert Paul, Ph.D., ABPP-CN, says he developed INVIA to improve his own concentration. The mix supplements come in two flavors, Mixed Berry and Tea Lemonade. They also feature Cognizin® citicoline, a branded form of the brain health nutrient, citicoline.

Sorbates Regulatory Consortium Formed

Joint approach by industry stakeholders to support new toxicological study on Potassium Sorbate and Sorbic Acid

January 17, 2017

Celanese Corporation, a global technology and specialty materials company, announced it has initiated and will lead a Regulatory Consortium formed of Sorbate industry stakeholders and producers.

Rice Flour for Next-Gen Gluten-Free

Today’s gluten-free market has defied predictions and sustained its growth worldwide

January 16, 2017

The gluten-free market will be driven by the sustained needs of the celiac and gluten-intolerant consumers, as well as growing numbers of full-time and/or part-time gluten-free converts.