Results of a new study further support the health-promoting role that MGP’s Fibersym® RW, a patented Non-GMO Project Verified resistant wheat starch, can perform as a dietary fiber source.

Corbion’s Ultra Fresh® Premium Advantage, ingredient winner of the 2015 IFT Expo Innovation Award, reduces added sugars in bread while extending freshness, and protecting quality and taste.

GCI Nutrients USA, a worldwide ingredient supplier based in Foster City, Calif., is proud to announce its new PlusBiotic line of ingredients that will complement the function of the probiotic and prebiotic categories.

Archer Daniels Midland Company (NYSE: ADM) introduced Onavita, a new, fully refined, non-GMO flaxseed oil that provides a cost-effective solution for customers looking to add an on-trend, heart-healthy ingredient to their latest food innovations.

The new plant will more than double First Choice Ingredients’ footprint and will become their third large-scale production facility in Wisconsin.

PLT Health Solutions will exhibit at SupplySide West in Las Vegas, Booth MM143, and introduce a coconut water powder to the Vibrant Harvest® Whole Food Powders line.

Fiberstar will exhibit at the 2016 International Baking Industrial Exposition (IBIE) in Las Vegas to showcase Citri-Fi®, a natural, non-GMO fiber derived from citrus pulp.

Comax Flavors has announced the appointment of Eric Junwu Xi, Ph.D., Vice President of Innovation. In this role, Xi will be responsible for managing global product and flavor development in the US and international markets with a focus on Asia. Xi will share his time between Comax’s corporate headquarters in the US and Shanghai Comax Flavors Co., Ltd. in China where he will be the company’s General Manager.