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Phyter Whole-Food Nutrition Bars

The nutrition bars are handcrafted and cooked in small batches

December 6, 2017

The bars are organic, GMO-free, gluten-free, soy-free, dairy-free, kosher and vegan.

IQ Bars

Each bar is packed with five critical brain nutrients, contains no GMO's, added sugar, grains, gluten, dairy, or soy, and is vegan, Paleo, and Kosher

December 6, 2017

IQ Bars are the first nutrition bars optimized for cognitive energy, performance and health.

Munk Pack Wins 2017 ‘Best Healthy School Snacks’ Contest

The soft-baked cookies have 18 grams of plant protein and are a “good source” of fiber, with 6 grams of fiber per cookie

December 4, 2017

Voting recently concluded for the annual Snack Food & Wholesale Bakery “Best Healthy School Snacks” contest, highlighting new snacks and baked goods particularly suited to meeting the nutritional needs—and taste preferences—of today’s youth.

Mariner Organic Saltine Crackers

The Mariner Organic Saltine crackers items have been Certified Organic by QAI and verified Vegan by the Vegan Action/Vegan Awareness Foundation

November 29, 2017

Venus recently received authority from the Non-GMO Project to display its seal of approval on retail packages.

Free From Fellows Introduces New Sweets

Clean label brand, launched in March 2016, gains distribution

November 28, 2017

In March, Free From Fellows introduced sugar-free, gelatin-free and gluten-free Gummy Bears, Cola Bottles and Midget Gems. These stevia-sweetened, vegan candies do not contain artificial colors and flavors.

Carolina Innovative Food Ingredients: Non-GMO Verified

Carolina Innovative Food Ingredients’ entire sweet potato ingredient portfolio is now Non-GMO Project Verified

November 28, 2017

Carolina Innovative Food Ingredients (CIFI) proudly announces that its entire portfolio of sweet potato-based dehydrated, liquid, and syrup ingredients has obtained Non-GMO Project Verified status.

CrunchLina Spirulina Snack Clusters

SunFresh Proteins’ CrunchLina has no sugar added, is an alkaline food, nutrient dense, paleo and vegan

November 21, 2017

CrunchLina is a snack cluster made of farm fresh spirulina, cashews, cinnamon, flaxseed, pecans, raisins, and sunflower seeds.

Cafe Spice Grab ’n Go Meals

Four new varieties include Butter Chicken Meatballs, Coconut Chicken Curry, Bombay Dal Palak and Aloo Gobhi Curry

November 17, 2017

The convenient, heat and eat meals are handcrafted in small batches at Café Spice’s USDA kitchen in New York’s Hudson Valley.

Ingredion: Starch Solution

Ingredion’s new modified potato starch improves texture, affordability of processed, imitation cheeses

November 8, 2017

The texturizer, first available in the United States, helps manufacturers create affordable processed and imitation cheeses that boast improved shred, melt and stretch in dairy and non-dairy applications.