iTi Tropicals, Inc. (iTi), a leading supplier of industrial tropical fruit ingredients, offers eight new prototype blends of coconut water with other juices. For beverage research and product development scientists, iTi Tropicals is pleased to share samples by visiting iTicoconutwater.com.

Dr. Frederick Khachik, a renowned carotenoid scientist, joined the Kemin human nutrition and health division. The driving force for Khachiks’ reunion with Kemin is the company’s focus on exploring the health benefits of dietary carotenoids in maintaining and promoting health.

Wixon introduces several innovative mixes for sauces and dip. They deliver a simple way to add a gourmet touch to snacks, starters and meals. The latest on-trend seasonings can inspire new offerings or simply reinvigorate old classics.

Tate & Lyle, a leading global provider of food ingredients and solutions, served a healthier twist on culinary classics during the Institute of Food Technologists (IFT) Annual Meeting and Food Expo in Chicago. Developed to celebrate the IFT’s 75th anniversary, the tasting menu consisted of reduced-calorie root beer craft soda; low-sodium, crispy French fry sticks; gluten-free German chocolate bundtini cake; and a reduced-calorie/reduced-sugar, soft-serve ice cream sundae bar.

Red, ripe and bursting with sweetly tart flavor, nothing says summer like raspberries, and for good reason - it's raspberry harvest time.

Flour-milling and ingredient company Ardent Mills used this year’s IFT Annual Meeting & Food Expo to showcase a Mobile Innovation Center (MIC) and launch two new product lines: Ardent Mills Organic Flours and Grains and Ardent Mills Sprouted Flours and Grains.

Ganeden, the Cleveland-based manufacturer of patented strains of probiotics; and Sensus America, part of Netherlands based inulin manufacturer Sensus, announced that they have formed a strategic alliance.

Glanbia Nutritionals, a premier global ingredient solutions and precision nutrient premix service provider, is pleased to announce the addition of OmniMEGA™ Advanced Omega-3 Powder to its growing proprietary ingredient portfolio.

A leavening expert for more than 100 years, Clabber Girl Corporation used the IFT expo to introduce Clabber Girl PHOS-Free™ Baking Powder.

The global low-calorie sweeteners market will see significant growth in the next 10 years, doubling in its size by 2025. Visiongain estimates that in 2015 the market will be worth $11.4 billion.