Terri Lynn is an industry leading, direct-source manufacturer and supplier of premium nuts, dried fruits and inclusions
September 3, 2015
Family owned and operated since 1936, Terri Lynn is an industry leading, direct-source manufacturer and supplier of premium nuts, dried fruits and inclusions to bakeries, dairy and confectioners.
Bell Flavors & Fragrances, a leading supplier of flavors and fragrances, botanical extracts and ingredient specialties, officially launched a new, updated platform for innovations and concepts.
Acquisition adds to Flavorchem’s European presence and supports the production of Flavorchem’s liquid, powdered and spray-dried products
September 3, 2015
The acquisition adds to Flavorchem’s European presence and supports the production of Flavorchem’s liquid, powdered and spray-dried products used by the baking, beverage, confectionary and nutraceutical industries.
Milk Specialties can supply organic WPC’s, MPC’s, lactose and NFDM for health and sports nutrition products
September 2, 2015
Today’s consumer is on the hunt for organic products. According to a 2015 industry survey conducted by the Organic Trade Association, organic food sales now represent almost 5% of total US food sales and U.S. consumer sales of organic products exceed $39 billion.
Corbion Caravan Introduces Function Plus 150W™ Egg White Replacer
August 31, 2015
As pricing for eggs and egg products continues to increase, the bakery industry is looking for ways to keep costs down while still producing the sweet baked goods consumers want. Function Plus 150W™, a new solution from Corbion Caravan, meets that need, allowing customers to replace 50% to 100% of egg whites in sweet baked goods.
The image of migrating water fowl as a natural sign of the changing of the seasons. But sometimes, there’s more to the picture. This year, a form of avian flu spread by those gracefully migrating birds led to the deaths of millions of Midwestern turkeys and laying hens—and a subsequent shortage of eggs.
Wixon’s new Mag-nifique Sour-Lift all-natural flavor modifier enhances the perception of sourness—without additional acid
August 26, 2015
The new product is part of Wixon’s proprietary collection of Mag-nifique technologies that bring out the best in food and beverage products for a variety of consumer segments.
Innophos Ingredients for Life portfolio includes a complete range of ingredients for leavening and fortification as well as other functional ingredients for grain-based applications
August 26, 2015
Our focus is on research and development of innovative new products and customer-tailored solutions designed to meet the ever-changing landscape of global regulations and consumer demands.