The Institute of Food Technologists (IFT) announced its 2013 Fellows.
May 24, 2013
The unique professional distinction is given to individuals with outstanding and extraordinary qualifications and experience for their contributions to food science and technology.
Grain Millers’ new SafeFlax is line of flax seed products treated with proprietary heat-stabilization and pasteurization to minimize risk of contamination.
May 15, 2013
After more than a year in development, Grain Millers introduces SafeFlax, a new line of flax seed products.
Bunge North America marked the grand opening of its new packaging facility and the expansion of its refinery in Decatur, Ala.
May 2, 2013
The process improvements include creating the flexibility to refine multiple oils such as soy and palm in addition to increasing the capacity of the refinery.
A.T. Kearney released a study “New Oils for the New World.”
April 17, 2013
The study analyzes potential sustainable alternatives to palm oil and provides recommendations on how these oils should be developed and commercialized.
Golden Peanut offers a full line of partially defatted, roasted peanut flours, roasted aromatic peanut oil and roasted peanut extract.
April 16, 2013
Looking to boost peanut texture, protein or flavor? Golden Peanut Specialty Products has a wide variety of products to suit these and other formulation needs.