Articles Tagged with ''millennial generation''

This is not a typical snack; combining ingredients like sweet potato, butternut squash and quinoa and serving them up in inspired global recipes, Véa provides a wholesome snack for those interested in discovering something new.

Harbinger Ventures leads the round with additional funding from Echo Capital Group, Navama & Kouffman LLC, CircleUp and Cambridge Companies SPG. The seed funding round combines conventional foods and natural foods industry leaders focused on trends popular with millennials.

The study, which reveals the strongest brands across the media, travel, financial, automotive, entertainment, retail, restaurant, technology, household and nonprofit industries based on consumer response, also indicates that Fast Casual Mexican and Pizza chains have notably lower brand equity among baby boomers.

The internet is quickly becoming the virtual grocery store for many US consumers with 52 million currently grocery shopping online.

BENEO, a leading global supplier in functional ingredients, will focus on healthier snacks at the Institute of Food Technologists (IFT) Food Expo in Las Vegas from June 25-28. Visitors to IFT booth #4023 will learn how small bites to eat throughout the day can be made healthier—in tune with today’s consumer requirements.

Although most snack foods are eaten between meals, snack foods eaten at main meals now represent 24% of all snack food eatings, which is up from 21% five years ago, according to NPD’s continual tracking of US consumers snacking attitudes and behaviors.  

Spring Scoop features new menu design capabilities and a wide array of products that address several trends and product attributes important to millennials, including: global cuisine, sustainability and portability.

SVEDKA Blue Raspberry attempts to answer the Millennial call for all things bold and audacious.

In recent years, the natural and organics category has seen significant growth, but the profiles and motives of today’s natural/organics shoppers are drastically different than they were less than a decade ago.