PhenoFarm’s new Phenolea Complex is a natural olive extract that improves meat product color stability and protects against oxidative deterioration; and extends bakery product shelf life.
February 27, 2014
Italy’s PhenoFarm introduces Phenolea® Complex, a natural extract that contributes a delicate olive and olive oil aroma and fragrance to food formulations such as bakery and snacks, sauces, dressings and meat products.
Strong majorities of U.S. adults say food recalls have them at least somewhat concerned.
February 5, 2014
Food recall concerns -- and calls for increased government oversight where the food supply is concerned -- are stronger among some subsets of Americans than others.