“The Kemin team is excited to meet with IPPE attendees this year, as we share our value-added solutions designed to address challenges such as rising costs, food safety, and clean label demands,” said Courtney Schwartz, Marketing Director, Kemin Food Technologies–North America.
Consumers increasingly are seeking plant-based alternatives to satisfy their taste preferences and desires to reduce their reliance on animal-derived products. In order for product makers to successfully fulfill these consumer demands, achieving authentic flavor profiles that evoke the essence of traditional protein has become both an art and a science.
With the help of convenient packaging, fans of the iconic blend of 18 herbs and spices can get right into the flavor. It's time to dive into a world of seasoned, lean protein with the help of Chicken of the Sea.
From authentic Cuban-inspired beef to convenient seafood kits and bold new bacon flavors, new introductions bring innovation and flavor to the forefront
"Weekday mornings are busy – not just for parents, but kids, too, and trying to think of nutritious and delicious meals can put a damper on mealtimes," said Joseph O'Connor, Applegate president. "With this launch we hope to give families back some of that time; while starting the day off right."
Building on the original authentic New Orleans-style flavor profile, Zatarain’s Andouille Smoked Sausage is smoked and seasoned with paprika, black and red pepper, oregano, and thyme.
Chicken of the Sea expanded its line of on-the-go seafood options at retailers nationwide with the addition of customizable kits. New Packet Up! Tuna and Salmon Salad Kits deliver nutritious, high-quality lean protein and flavor on-the-go snacks.
This convenient on-the-go offering is for big and small hands alike. Featuring a fluffy pancake wrapped around savory sausage placed on a stick, APPLEGATE NATURALS® Pancake & Sausage Stick is an ideal 'heat and carry' option for busy mornings.
HORMEL® Pepperoni Confetti stands out with its unique ribbon shape, designed for even distribution across a pizza and allowing for maximum pepperoni goodness in every bite.