New pre-seasoned ribs available in Bold & Spicy Southwest Style Peppercorn variety
August 27, 2015
As we head into the peak of grilling season, BBQ enthusiasts will be looking to take their next summer cookout to the next level – and thanks to Smithfield, cooking up a juicy, flavorful rack of fresh BBQ ribs just got a whole lot simpler.
Jack Link's®, known for meat snacks that help feed your wild side, has a new, bold flavor to tantalize taste buds and "pork" up snack time: Korean BBQ Pork Flame-Grilled Jerky.
New sliced turkey line includes Slow Oven Roasted Turkey Breast and Honey Roasted & Smoked Turkey Breast
August 21, 2015
Foster Farms is introducing a new line of premium All Natural Sliced Turkey lunchmeat available now at retailers throughout California and the Pacific Northwest.
Fast Fuel Sausage Snacks and Bites are hardwood-smoked for flavor
August 17, 2015
Appealing to growing consumer demand for nutritious better-for-you snack alternatives, Old Wisconsin introduces a new line-up of Fast Fuel Sausage Sticks and Bites.
Minis Sausage Snacks are now available on Canadian grocery shelves
August 12, 2015
The Piller's Pepperoni, Skinny Bites and Simply Free Minis are all free of gluten and MSG. The new product is calorie conscious, with only 70 calories per pack for the chicken Skinny Bites Minis and only 50 calories per pack for Simply Free Kolbassa Minis.
2.6% pork category increase in 2015 outpaced the protein growth average of 0.7%
August 11, 2015
With a growth rate outpacing all other meats, pork continues to be the fastest-growing protein in foodservice since 2011. According to Technomic, Inc.’s 2015 Volumetric Assessment of Pork in Foodservice, pork’s popularity in the food industry continues to grow.
Increasing consumer demand for organic and lean protein options drives expansion of popular turkey line
August 6, 2015
Amid increasing consumer demand for organic and lean protein choices, Foster Farms introduced Foster Farms Organic Ground Turkey, available now at retailers and Costco locations throughout California and the Pacific Northwest. The new product comes on the heels of the launch of Foster Farms organic fresh chicken. Foster Farms is now the largest producer of organic ground turkey in the Western United States.
Distributor of pork ribs expands retail line with gluten-free meat entrees
July 27, 2015
Rupari Food Services, a culinary supplier of ready-to-eat pork ribs and BBQ meat entrees, is offering a new item in the pre-cooked refrigerated meat category with the launch of Tony Roma’s All Natural Ribs and Pulled Pork.
Consumption of meat snacks among adults increased by 18 percent over the last five years
July 21, 2015
Dehydrated, salted meat snacks, like jerky, have been around for over 400 years but consumers are now looking anew at these savory snacks as a convenient source of protein and more healthful snack option.