Articles Tagged with ''alcoholic beverages''

Quirk Hard Tea will be available year-round in The Tea Mix Pack, featuring three cans each of four flavors: Lemonade Tea, Raspberry Tea, Peach Tea and Pomegranate Tea. 

Mixed-Up debuted its new flavor called the Vampiro — a lesser known but popular sangrita in Mexico, made with tequila, agave spirits, citrus, raspberry, salt, chili, and tomato juice. 

The limited-edition flavor is made with real white wine, all natural ingredients inspired by V8's classic tomato flavor, and a blend of spices to bring together the refreshing elements of a classic spritz with the savoriness of a Bloody Mary. 

Following the success of its fall Pumpkin Spice Iced Latte, Dunkin’ Spiked announced its second-ever Spiked seasonal flavor, combining the beloved peppermint mocha taste with an adult-friendly twist.

In this episode of Reasoned Opinion, Executive Editor–Technical David Feder’s editorial series on trends in the food beverage, nutrition, and ingredient industries, he subjectively discusses half a dozen trending whiskey spirits and what they bring to holiday tables. And, of course, he reminds those involved with the consumption of alcohol beverages to encourage responsible drinking.

ALC-A-CHINO's latest non-dairy oat milk lattes are now available for consumers to enjoy in two flavors: Oat Milk Original Hard Latte and Oat Milk Vanilla Hard Latte, both of which are available in a four-pack.

This new report identifies key consumer insights across 134 trends in the alcoholic beverage industry, spanning beer, cider, wine, cocktails, seltzer, and spirits. It highlights "10 Mega Trends to Know," including alcohol-free options, global flavor influences, health-driven "better-for-you" beverages, emerging sensory experiences, and sustainability's growing impact on producers.

1868 Hard Cider is made from 100% US grown, fresh-pressed apples in a classic blend of Newtown Pippin and West Coast varieties that give it its signature, just-picked, apple flavor.

BACARDÍ Mixed with Coca-Cola RTD will be available in several markets around the world, with the initial launch planned for select European markets and Mexico in 2025.

KYLA Hard Kombucha introduced a new Colada Crush flavor to its Sunbreak Series, a refreshing blend of coconut, pineapple and yuzu.