Articles Tagged with ''energy drinks''

Yerbaé's plant-based functional beverages are designed to be simple, clean with minimal ingredients that provide a boost of energy and a refreshing, unique taste.

According to Mintel’s 2023 US Energy Drinks report, total energy drink and energy shot sales increased by 14% from 2021 to 2022.

As consumers continue to seek solutions for health and wellness needs, food and beverage product developers deliver a dizzying array of innovations across categories. While many sophisticated R&D teams work to refine formulations in supplement and energy segments, others have shifted their focus to product applications that do not traditionally feature vitamins and minerals. Take a look at some of the most cutting edge introductions from some of the industry's best product development teams.

The new can identity, designed by R/GA, features vibrant colors on the outside, and an enhanced formula inside, increasing the amount of both natural caffeine and Vitamin C by 33% per ounce.

SOMI's enhanced formula provides health-conscious consumers with the energizing benefits of a caffeinated beverage.

CELSIUS energy drinks are made with quality ingredients, contain seven essential vitamins, are non-GMO, and have zero sugar, no aspartame, and no high fructose corn syrup.

Prepared Foods showcases new energy drink releases.

GNT has secured U.S. Food and Drug Administration (FDA) approval for use of spirulina extract in beverages. This will help beverage formulators achieve vibrant blue shades and maintain clean labels.

Short for “rejuvenation,” Juvee is made with a blend of ingredients that deliver invigorating and mood-lifting effects for longer-lasting, more sustainable energy. 

G FUEL Nuka Cola® Quantum is sugar-free and packed with antioxidants from 18 different fruit extracts. Each serving has only 15 calories and contains 140mg of caffeine plus proprietary energy and focus-enhancing complexes.