To celebrate Chinese New Year and Canada's proud heritage of diversity, Maple Leaf Foods is launching two Chinese-style sausage products with authentic Chinese-Canadians flavors.

Farm Rich introduced new Breaded Chicken Wings and all white meat Boneless Chicken Bites in two sauces: Buffalo and BBQ. Lightly dusted with a secret mix of spices, then fried until crispy outside and tender inside, Farm Rich Breaded Chicken Wings and Boneless Chicken Bites come ready to be heated, sauced and served in minutes.

Multisorb Technologies has announced it will exhibit its sorbent solutions for fresh and processed packaged meat products at the Annual Meat Conference in Nashville, Tenn., Feb. 22-24, 2015.

Against tough competition from other sandwiches and flat to declining restaurant traffic, burgers ordered at U.S. restaurants and foodservice outlets had a banner year in 2014, finds foodservice market research from The NPD Group, a leading global information company. There were 9 billion servings of burgers ordered at U.S. restaurants and foodservice outlets last year, an increase of 3 percent compared to prior year, according to NPD’s ongoing foodservice market research.

Eckrich introduced of its latest product, Eckrich Fire-Roasted Pepper & Onion Smoked Sausage.

Wixon’s new on-trend seasonings and rubs can help meat and poultry manufacturers inspire new products or reinvigorate old classics. No matter what, these creative offerings represent a simple way to add a gourmet touch to prepared items.

Bumble Bee Seafoods, North America's largest branded shelf-stable seafood company, today announced it has been acquired by Thai Union Frozen Products Public Company Limited (TUF). TUF entered into a binding agreement to obtain 100 percent of the shares of Bumble Bee Foods, LLC from Lion Capital, a pan-Atlantic private equity firm, for a total purchase price of USD 1.51 billion.

A new advisory recommending increased fish consumption for pregnant women could increase mercury poisoning in newborns, according to physicians and consumer groups.

Most home grillers already know how to grill; cooking over fire is one of the most basic methods of preparing food.