New research suggests eating raisins as an after-school snack prevents excessive calorie intake and increases satiety as compared to other commonly consumed snacks.
Supermarket tomatoes that taste like heirloom tomatoes are closer to reaching grocery aisles as a result of a discovery from the University of Florida.
A recent survey commissioned by the W.K. Kellogg Foundation finds strong support for making produce affordable and accessible to all Americans and that officials at all levels -- national, state and local -- have a role to play in ensuring that access.
Recent results reported at Experimental Biology 2012 continue to build on the growing body of research on the cranberry's key role in total body health.
If the body absorbs too much of the natural beta-carotene pigment mostly found in carrots, it partially blocks the vitamin from metabolizing in the body.
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