A Canadian study reviewed 685 meals from popular restaurant chains that post nutritional information publically.
May 21, 2013
When researchers analyzed the nutritional information of food ordered at 19 sit-down restaurant chains, they discovered the average meal contained a whopping 1,128 calories.
The Coca-Cola Co. has unveiled four global business commitments to further contribute to “healthier, happier, and more active communities.”
May 9, 2013
Coca-Cola said it already has taken a number of steps, including product and packaging innovations such as smaller portion sizes through the expansion of mini-cans in the U.S., Australia, Canada, Korea and Thailand.
Researchers at Cornell University have examined shopping while hungry.
May 7, 2013
Not only does filling up a food cart while on an empty stomach lead to out of control snacking in the short term, it may condemn the shopper to an entire week's worth of unhealthy eating.
Children who eat the same food as mommy and daddy tend be be healthier than those that eat off the kids menu, according to a new study from the University of Edinburgh.
April 29, 2013
BBC News reports that the study examined the eating habits of more than 2,000 five-year-olds and their families.
An oatmeal breakfast enhances feelings of fullness and helps curb hunger to a significantly greater extent than a leading oat-based ready-to-eat cereal.
April 23, 2013
Results showed that when subjects ate oatmeal, they reported increases in overall fullness, as well as stomach fullness, and reductions in hunger and the desire to eat.