Corbion’s new Emplex Non GMO delivers functionality in non-GMO formulations
February 2, 2015
As the food and beverage industry looks for ways to take genetically modified organisms (GMOs) out of recipes and off labels, Corbion is adding another non-GMO product to its emulsifier portfolio.
Center is a co-development and process optimization facility designed to accelerate successful product introductions
January 28, 2015
Glanbia Nutritionals has nearly doubled the size of its customer-focused Collaboration Center in Twin Falls, Idaho, adding a new bakery lab and a culinary applications kitchen. The Glanbia Collaboration Center is a co-development and process optimization facility designed to accelerate successful product introductions for customers, from initial ideation to product completion.
Nagase America showcases top Japanese 2015 food trends
January 19, 2015
Nagase America is pleased to announce the top Japanese 2015 food trends. Key factors behind the trends are anticipated changes in Japanese regulations as well as Japanese consumer interest in new food experiences and ethnic flavors.
For the first time in 116 years, Walkers Shortbread has adapted the traditional shortbread recipe fans across the world have come to know and love. Walkers now offers its first-ever Gluten Free Shortbread, providing an authentic shortbread for those who are gluten intolerant, or choose a gluten-free diet.
Enzyme Development Corp. earns OMRI certification for its purified papain RS concentrate
December 8, 2014
The Organic Material Review Institute has certified Enzyme Development Corporation’s “no sulfite added” papain, ENZECO® purified papain RS concentrate.
Ardent Mills offers new videos with expert insights about USDA Crop Market Reports
December 8, 2014
Ardent Mills, a leading flour-milling and ingredients company, is launching a YouTube video series to provide customers with brief and insightful reviews of the latest USDA grain reports.
Artisan Bistro announced its new line of artisan Burritos, featuring a savory blend of high-quality sustainable proteins, organic vegetables, grains and spices all wrapped in one-of-a-kind organic gluten-free tortillas.
Best Maid Cookie Co. is a manufacturer and marketer of branded and private label gourmet cookies and dessert bars
November 6, 2014
Arbor Investments, based in Chicago, acquired River Falls, Wisconsin-based Best Maid Cookie Company, Inc., a manufacturer and marketer of branded and private label gourmet cookies and dessert bars in both fully baked and frozen dough formats. Terms of the sale were withheld.