Dr Pepper/7UP's Raging Cows; healthful snacking; Campbell's reformulates its soups; General Mills' diversity of introductions.

Sauces with a Kick New “sweet-heat” sauces can help formulators offer more than just Buffalo-flavored chicken wings. Frank's® RedHot® Gold Fever™ is a combination of Franks® RedHot® Cayenne Pepper Sauces

Blue punch; berry Cheerios; gums taken to the extreme; debate over the trans-fat label.

Iced tea attempts in U.K.; multi-colored Goldfish; enriched baby formula; organic fruit gels; chai tea latte; chocolate cookies tubed.

Cheese powders and flavorings show up in some of the most interesting places. A profile of recently introduced foods with cheese flavorings and powders shows that more is more. These savory ingredients find a home in “xtreme” flavored foods, an interactive snack in Japan and tantalizing pet “candy.”

Enhanced beers; Squeezle applesauce; Ritz morphs again; Pink Parkay; Goldfish in a bottle; Matika teas.

Patriotic candy canes; home-style broths; tomatoes battle cancer; Punchy's new candies.

New products

GPS technology employed in beer campaign; Flavored vodkas; Whey protein and cancer; Beef demand grows.

Biotech's best of 2002; going fishing for omega-3s.