Articles Tagged with ''gluten-free''

Pereg Raw Bars

Pereg Raw Bars

Pereg bars are individually wrapped and sold individually, and in boxes of six, making them a convenient grab-and-go treat for the office or for a post-workout burst of energy
July 13, 2017
Pereg Raw Bars are vegan, kosher certified, dairy and lactose-free, and all natural, with no additives or preservatives.
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The New Primal Marinades, Cooking Sauces

The new products contain no soy, dairy or oil and feature healthy powerhouse ingredients such as coconut aminos and apple cider vinegar.
July 11, 2017
The New Primal marinades and cooking sauces are Whole30 Approved with no refined sugars, are Paleo Certified and Gluten-Free Certified.
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Annie’s Cheese Puff Snacks

Annie’s Organic White Cheddar Bunny Tail Puffs and Organic Cheddar Cheesy Puffs are certified organic and gluten-free
July 11, 2017
These crunchy snacks are baked, not fried, and are packed with the goodness of whole grains and real cheese.
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Zoup! Premium Chicken Broth

New broth product is all-natural, hormone-free, gluten-free, gmo-free broth is “good enough to drink”
July 11, 2017
Zoup! Chicken Broth is a base for hearty chicken soups and can be used in casseroles, rice or grain dishes, and other recipes that call for chicken broth.
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Blossom Brothers Artisan Wine Spritzers

Blossom Brothers matches high quality wine with natural botanical essences for an outcome that is crisp and effervescent
July 10, 2017
The beverages contain 6% alcohol, close to half that of traditional wine, have only 12 grams of sugar and are gluten free.
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thinkThin Plant Based Products

Looking to plant based protein sources culminates in a new line of bars and a new category launch with protein powders
July 10, 2017
thinkThin announced a new range of plant based protein products spanning from high protein bars to protein powders.
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Enjoy Life Foods Baked Chewy Bars

Enjoy Life Foods Baked Chewy Bars

Pioneer in allergy-friendly foods fuels growth of free-from industry
July 10, 2017
The launch follows Enjoy Life’s steadfast portfolio expansion across multiple aisles of the grocery store as it fuels the growth of the Free-From industry, which is projected to reach $20 billion by 2020.
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Biospringer: Boost Cheese Flavor

Biospringer’s new gluten free Springer Baker’s Yeast extract enhances cheesy notes
July 4, 2017
Biospringer used this year’s IFT Expo in Las Vegas to showcase a gluten free baker’s yeast extract that enhances cheese notes in food products that traditionally use gluten containing brewer’s yeast extracts.
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Oatmega Grass-Fed Whey Protein Cookies

In addition to the new grass-fed whey protein cookies, Oatmega recently expanded its presence of grass-fed whey protein bars
June 28, 2017
Oatmega's grass-fed whey protein cookies offer consumers a fun new way to mix up their protein routine.
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