Three small U.S. businesses recognized for leading vegan products, service
December 15, 2015
The winners of the $5,000 prizes are: Coconut Bliss of Eugene, OR; Neuaura of New York City; and Vegan Street of Chicago, IL. The three winners were selected by the public during a month-long online voting period.
Science of Living Natural Foods’ Macaccino blends are made in the United States from a hand-roasted mix of maca root and other organic ingredients
December 14, 2015
Because of its dense nutritional makeup, Macaccino provides the feeling of vitality and alertness that one feels with coffee, but without the jitters, crashes, and addiction associated with caffeine.
New soup is a gluten-free, rich chicken soup with a hint of corn tortillas and lime
December 9, 2015
Canyon Creek Food Company Ltd. announced the launch of its new refrigerated soup, which will be available and sold at one of North America's largest big box retailers.
Product offers soft pieces of vegetables in dinner recipes that help babies learn to chew
December 9, 2015
Early childhood nutrition leader Gerber announced the expansion of its newest line of products, Gerber 3rd Foods® Lil' Bits® recipes, with the launch of Gerber 3rd Foods® Lil' Bits® Dinners.
GO VEGGIE introduces Lactose & Soy Free Bars in sriracha and white cheddar flavors
December 7, 2015
Expanding on the popular line of cheese-free products, the new GO VEGGIE grab-n-go bars are made with healthy coconut, contain no cholesterol, lactose, soy, preservatives nor gluten, and are only 50 calories each.