The Angry Orchard cider makers chose to make a cider with pears because like apples, they have a long history in Europe as a traditional fruit used to make alcoholic beverages.

The name H41 is derived from the latitude co-ordinate of the beech forest in Patagonia where this yeast was discovered.

Strongbow Hard Apple Ciders' new Artisanal Blend is a toast to heirloom cider apples captured in a lively, semi-sweet cider that appeals to both cider lovers and wine drinkers.

This new beer joins the Redd's family as part of the Limited Pick series, and will be available nationwide through early 2018.

Tiamo is an innovative and modern brand produced sustainably from organic grapes, a match for the canned wine format that promotes common sustainable attributes.

At 30% alcohol by volume, Stoli Crushed is packaged in 750-ml bottles.

Bottled at 70-proof, new Jim Beam Vanilla contains vanilla liqueur blended with Kentucky straight bourbon whiskey.

J. Smoke Wallin originally formed Taliera in 2005 to create, acquire, manage and advise brands in the beverage space.

More than 100 entered, but only one came out on top. Gossamer Wings from The Tap Brewery in Bloomington, Ind., took home “Best in Show” honors at the 2017 Honey Beer Competition, hosted by the National Honey Board. This year’s competition had 106 made-with-honey beer entries, which were submitted from craft breweries throughout North America.

The winery added three premium quality Diamond Collection whites – Chardonnay, Pinot Grigio, and Sauvignon Blanc – to its flagship portfolio.