Articles Tagged with ''food and beverage industry''

New Dietary Guidelines—Taken with a Grain of Salt

New guidelines promote unjustified and non-scientific blanket condemnation of sodium and fat

March 21, 2016

In addition to a 2016 Retail Trends overview, this issue also brings you Prepared Foods’ annual round-up of trending nutraceutical ingredients for foods and beverages. The timing couldn’t be better: Not only is March is National Nutrition Month but this year’s report also follows the 2016 release of the 2015 USDA Dietary Guidelines.

Bevolution Group Makes New Appointments

Ms. Doherty and Mr. Erskin both industry veterans, recently joined the company

March 18, 2016

Bevolution Group appointed Rosaleen Doherty VP Research and Development, Quality and Regulatory, and Jay W. Erskin as Senior VP Supply Chain

Pure Foods Opens New Headquarters, Manufacturing Facility

The Kingsport, Tenn. facility represents a $22 million investment in the community, including $15.5 million in equipment and $6.5 million in the building and land

March 16, 2016

The company’s new Kingsport location offers industry-unique techniques and technologies that allow for the integration of fresh fruits and vegetables into snack forms.

Takasago Acquires Centre Ingredient Technology

CIT produces natural flavor and fragrance ingredients using their unique biotechnology manufacturing processes

March 16, 2016

Additionally, it is anticipated that CIT will also contribute to the future of the Takasago Group as it will be designated the development center for new Natural Ingredients.

Pure and Simple Food and Beverage Products

Processors hear consumer calls for simpler, “cleaner” products

David Feder , RDN Lu Ann Williams

March 14, 2016

In this year’s survey, conducted through BNP Media’s Market Research Division, processors revealed the ingredients and trends they see as forming the backbone of the healthful products market.

Although chicken remains dominant, sales of turkey and other birds have grown at a faster rate

Meat, Poultry Trends

Meat, poultry, pork processors attract consumers with more information about everything from sourcing to artisan craftsmanship

Sam Gazdziak

March 11, 2016

If one thing is certain, it is that the future of the meat industry is still in good hands as the Millennial generation comes into its own.

EVOL introduced a line of on-the-go CUPS

New Prepared Meals, Entrees

Consumers value convenience but demand ingredient transparency, healthful options

Robert Garrison

March 11, 2016

The prepared meal and entrée categories seek to answer consumer demands for convenience and healthier options.

HORN Human Nutrition

HORN Human Nutrition was formed as a result of the reorganization of the company’s distribution business units

March 11, 2016

Now under this division are HORN FoodTech, HORN Nutraceuticals and its manufacturing arm, Nutri Granulations.

RPM Acquires US Food Stabilizer Manufacturer

Holton supplies high-strength dry egg white products, used with its food stabilizers, for small- or large-scale, high-speed production

March 11, 2016

Holton's products are primarily sold to large bakery and food companies to optimize appearance, texture, moisture control, production efficiency, freeze-thaw stability and shelf life.

Mars' new SNICKERS Crisper includes two squares with fewer than 100 calories each

Healthy Snack Indulgence

Candies, snacks balance fun flavors with new healthful ingredients, shapes

Tom Vierhile

March 10, 2016

Last year was when confectionery makers finally took the clean label message to heart. They gave artificial ingredients the boot and focused on simple, less processed ingredients.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Articles Tagged with ''food and beverage industry''

New Dietary Guidelines—Taken with a Grain of Salt

Bevolution Group Makes New Appointments

Pure Foods Opens New Headquarters, Manufacturing Facility

Takasago Acquires Centre Ingredient Technology

Pure and Simple Food and Beverage Products

Meat, Poultry Trends

New Prepared Meals, Entrees

HORN Human Nutrition

RPM Acquires US Food Stabilizer Manufacturer

Healthy Snack Indulgence

Unlock the Future of Food and Beverage Innovation

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