Increasing the number of cups of coffee consumed daily could lower the risk of developing the most common form of skin cancer, a new study has claimed.

Nuts may be a rich source of proteins, but consumers seem to view their healthful benefits as almost secondary to the flavors they impart. Take hazelnuts: The flavorful component has long been a favorite among consumers, with several notable introductions in foodservice coffee flavors, and it features prominently in one spread found in the grocery aisle.

Caribou Coffee Company announced that Leigh Anne Snider is joining the company as its senior vice president of retail operations.

A new study to be released at the Society of Experimental Biology annual meeting in Salzburg, Austria, argues that caffeine can help boost older muscles and could thereby help prevent falls and injuries among the elderly.

Nespresso commissioned independent research into coffee trends.

The more coffee consumed each day -- up to a point, at least -- the greater the benefit to longevity.

Tea is still the hot drink of choice for more than half of Brits despite the rise of coffee culture.

Green coffee extract was found to greatly improve weight loss for test subjects.

Sara Lee Corp., which is splitting into two businesses later this month, says it is naming its North America company Hillshire Brands Co.

Total tea sales will one day eclipse coffee sales in North America predicted three of four distinguished beverage industry leaders.