A launch from Starbucks would almost certainly boast a coffee extract, and Refreshers do not disappoint in that regard. The green coffee extract and real fruit juice provide a “natural boost of energy,” the company notes.
Increasing the number of cups of coffee consumed daily could lower the risk of developing the most common form of skin cancer, a new study has claimed.
Nuts may be a rich source of proteins, but consumers seem to view their healthful benefits as almost secondary to the flavors they impart. Take hazelnuts: The flavorful component has long been a favorite among consumers, with several notable introductions in foodservice coffee flavors, and it features prominently in one spread found in the grocery aisle.
A new study to be released at the Society of Experimental Biology annual meeting in Salzburg, Austria, argues that caffeine can help boost older muscles and could thereby help prevent falls and injuries among the elderly.
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