Hodo’s new “Saucy Tofu” comes in three trending flavors: Thai Red Curry, Japanese Teriyaki and Korean BBQ. Simply add your favorite grains, veggies or noodles.
Founded in 2019 by social media personality Maxx Chewning, Sour Strips set out to invigorate the sour candy category with a distinctive product that combines sour flavors with innovative branding to elevate the candy experience.
This convenient on-the-go offering is for big and small hands alike. Featuring a fluffy pancake wrapped around savory sausage placed on a stick, APPLEGATE NATURALS® Pancake & Sausage Stick is an ideal 'heat and carry' option for busy mornings.
A new study from Hydrosome Labs demonstrates the potential for regular consumption of Hydrosome H2O to positively influence gut health by increasing microbiome diversity and reducing inflammatory markers in mammals. According to the company, approximately 30 years ago, scientists began to investigate the formation of tiny bubbles in water, sometimes called ultrafine bubbles.
Happy Plant Protein is commercializing a manufacturing process that can produce high-quality plant protein ingredients with a 70-80% protein content. The method can be used with existing machinery and without needing to overcome time-consuming regulatory hurdles.
Blue Diamond has crafted a unique, festive treat that combines the flavors of rich chocolate and creamy frosting with the signature crunch of almonds creating an holiday snack.
Planteneers joined the No Meat Factory company at their booth to highlight the great partnerships that can be created between ingredient suppliers and co-manufacturers and how those partnerships can make product creation easier.
These appointments are intended to build on the company's strong momentum and drive ongoing growth and innovation in the vibrant food and nutrition business.
With real fruit as the first ingredient and 33% less sugar than the typical preserves, Crofter's Organic is continuing to grow as the go-to organic fruit spread in the category.