Shipments of sugar substitutes to foodservice outlets increase as consumers become more watchful of sugar foods
December 2, 2015
Sugar is now the top item consumers are trying to avoid in their diets and is neck-and-neck with calories as the top item they look for on nutrition facts labels, finds The NPD Group, a leading global information company.
Simply Ground features simple ingredients like roasted peanuts, sugar, vegetable oils and salt
December 2, 2015
There are no artificial flavors, colors or preservatives, and Simply Ground has 0g trans fat per serving and is gluten free, cholesterol free, and is kosher certified.
How consumers are exchanging food routines in a complex food space
December 1, 2015
Culture of Food 2015 is a framework for understanding how consumers define premium quality and make decisions about premium products, brands and experiences.
The flavor joins strawberry watermelon, sour apple, grape and berry to become the fifth extra strength variety of the popular energy shot, which also has six regular strength flavors as well as decaf.
Tiger Paw Beverages launches beverage in homage to famed guitarist
November 24, 2015
Just in time for legendary guitarist Jimi Hendrix's Nov. 27th birthday, Tiger Paw Beverages Inc. and Leon Hendrix, brother of Jimi Hendrix, introduce Purple Haze Liqueur.
Frozen SURGE™ comes on the heels of the beverage's return to store shelves after a 12-year hiatus
November 24, 2015
BURGER KING® restaurants are turning a cult favorite into a cold favorite with the introduction of Frozen SURGE™, a citrus-flavored frozen beverage from The Coca-Cola Company.
Clean eating trend inspires back to basics approach
November 24, 2015
The “clean eating” trend has inspired a back to basics approach in product development and is an overarching theme in Innova Market Insights’ Top Ten Trends list for 2016.