The cake-inspired red velvet bar is dipped in a cream-cheese frosting
January 10, 2018
A portable take on the iconic dessert, ONE Red Velvet Cake bars provide sweets enthusiasts a new way to enjoy a smooth slice of Red Velvet cake without the guilt.
From Burger King to Steak 'n Shake, more foodservice operators are incorporating traditional cereal brands into specialty beverages that serve as a snack or dessert.
Interest in protein and high-protein products continues to grow across the food and drink markets—despite the fact that most North American and European consumers already may have more than enough in their diets.
The updated design features a hand-drawn cracked hazelnut, bringing a Pacific Northwest twist
January 8, 2018
Hazelnut Brown Nectar was originally brewed by Chris Studach, Rogue Brewmaster John Maier’s friend and fellow homebrewer, for the 1993 American Homebrewers Association dinner.
A food executive’s perspective on the meal solutions market and high-pressure processing.
January 4, 2018
Prepared Foods talks with Jasmine Sutherland, president of Texas Food Solutions (TFS) and Vice President of Perfect Fit Meals. Texas Food Solutions, Katy, Texas, is a toll provider of high-pressure processing (HPP) services to area food and beverage manufacturers in southeast Texas and Louisiana. Perfect Fit Meals, Houston, manufactures refrigerated meals for nationwide distribution.
A R&D executive’s perspective on gluten free baking and ancient grains
January 4, 2018
Prepared Foods talks with Jonathan Davis, senior vice president of research and development for ARYZTA LLC. Davis studied at the California Culinary Academy, San Francisco, before joining Nancy Silverton at La Brea Bakery when it opened more than 25 years ago. Last year saw La Brea Bakery introduce its first two gluten free items: White Sliced Sandwich Bread and Multigrain Sliced Sandwich Bread.
Comparatively, the men and women of the 45-65 age group are healthier and more active than when their parents were the same age. While this is good news, they also are beset in record numbers by unfortunate health issues, such as obesity, diabetes, cancer, arthritis, and heart disease. To help resolve this dichotomy, nutrition experts recommend eating more nutrient-rich food and beverage products to help fill the gap. Enjoying better foods and beverages can allow many Boomers and X-ers to live longer, happier, and healthier lives.
Prepared Foods readers select Doritos Crunch Nuts and Crunch Mix as their favorite new product launch from November 2017
January 3, 2018
PepsiCo's Frito-Lay Division recently introduced Doritos Crunch Nuts and Crunch Mix, and Prepared Foods readers recognized it as their favorite product introduction from November 2017. The new snack garnered 32% of the vote.
Schöfferhofer Pomegranate from Radeberger Gruppe USA contains 50% authentic unfiltered German Hefeweizen and 50% pomegranate juice
January 2, 2018
Schöfferhofer Pomegranate will be exclusively offered in 6-pack bottles to off-trade locations in the Pacific Northwest region, including Oregon, Washington and Utah beginning in January, 2018.