Unique color applications in confections are also popular today, such as the use of saturated pastels, and combining multiple colors and textures in a single format. Developers face several hurdles when formulating with natural colors in confections, and color manufacturers and suppliers are constantly innovating to develop more effective and stable natural colors.
Trü Frü’s snacks are made from real fruit and immersed in premium chocolate
December 20, 2022
Mars, Incorporated, a family-owned, global leader in confectionery, snacking, food, and pet care products and services announced that it has signed an agreement to acquire Trü Frü, a high-growth, better-for-you, whole-fruit snacking brand from its founders and management team.
The divestiture advances the company’s portfolio reshaping strategy, enabling greater focus on growth and reinvestment in its core chocolate, biscuit and baked snacks categories
December 19, 2022
Mondelēz International announced it has entered into definitive agreements to sell its developed-market gum business in the United States, Canada and Europe to Perfetti Van Melle Group, a leading European gum and confectionery maker for a headline purchase price of $1.350 billion or 15 times equivalent to estimated current year EBITDA.
Ferrero and Wells are both family companies with extensive confectionery and ice cream experience
December 8, 2022
Ferrero and Wells are both family companies with extensive confectionery and ice cream experience, quality products, proud heritage and a strong portfolio of well-loved brands.
Manufacturers say mints provide a quick, easy, and precisely-dosed method for delivering cannabis, whether the end consumer is new to edibles or a seasoned connoisseur.
Each serving of FI-BEING™provides 39% of the daily recommended dietary fiber intake
September 28, 2022
FI-BEING comes in the form of a hard candy that maintains the flavor experience of Morinaga products. Each serving of FI-BEING provides 39% of the daily recommended dietary fiber intake.
David Feder, Executive Editor-Technical for Prepared Foods, interviews Heather Terry, entrepreneur and CEO of GoodSam Foods, Pbc presentation on trends in sugar reduction and new sweeteners.
SNICKERS® TWIX® and M&M'S® Halloween variants will be available nationwide
August 2, 2022
This Halloween season, SNICKERS®, TWIX® and M&M'S® will release three products just in time for the spooky season: SNICKERS FUN SIZE® and TWIX FUN SIZE® Ghoulish Green Bars and M&M'S Mad Scientist Mix, allowing shoppers to treat themselves and others all season.
Chicago to become largest innovation hub in the world for the global snacks and treats maker
June 21, 2022
Mars Wrigley broke ground on a new, best-in-class, global research and development hub adjacent to the company's existing Global Innovation Center on Goose Island. Leaders from Mars as well as key Chicago stakeholders, including Michael Fassnacht, CEO, World Business Chicago, and Alderman Walter Burnett Jr., gathered together to commemorate the milestone for the company.
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