Dietary Fiber

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Scooter’s Coffee House recently launched a better-for-you hot cereal. Healthy Harvest Hot Multi-Grain Cereal may look and taste like traditional oatmeal, but it is made with ConAgra Mills’ Sustagrain, an all-natural, 100% whole-grain product that has three times the fiber of oats, says the company.

Consumers are more sophisticated than ever in their ingredient knowledge, and Cargill feels the industry must respond “by providing beverages made with high-quality products that deliver on promises.”

Danone said the European Food Safety Authority’s continuous rejection of health claims by hundreds of applicants offers little hope that the probiotics industry will be able to survive.

Researchers at The University of Queensland (UQ) have developed what they claim is the world's first non-fermented, multi-strain probiotic milk and juice.

A new study out of Spain finds probiotics are also good for teeth.

A new survey from The Dannon Company reveals that Americans are more familiar than ever with probiotics.

Experts have suggested that a high-fiber diet can play significant role in minimizing the risk of colorectal cancer.

Can probiotic treatment decrease the symptoms of irritable bowel syndrome?

Eating probiotic yogurt might help the body to break down carbohydrates, a new study shows.

Scientists from Washington University School of Medicine wanted to look at what impact, if any, live bacteria in popular yoghurts have on digestion.