Medical researchers have learned that hot chocolate could play a role in preventing memory decline.
August 8, 2013
Two cups of the comforting beverage could promote blood flow to important areas of the brain in seniors, while also fostering overall brain health in drinkers of all ages.
Higher blood levels of long-chain omega-3s, and DHA in particular, were associated with better reading and working memory performance, according to a new observational study conducted at the University of Oxford.
July 10, 2013
Lead researchers indicated that an increased dietary intake of omega-3s may be beneficial for healthy children aged 7-9 years who are underperforming in school.
The effort aims to mark the latest stage of its ongoing transformation into a provider of biobased products, with activities focused in biobased food ingredients and biochemicals.