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Hostess Holiday Peppermint Ho Hos and Holiday Cupcakes

Company launches a new Ho Ho product for the first time in history

November 18, 2015

Hostess introduced Peppermint Ho Hos – a layer of chocolate cake rolled with a creamy peppermint-flavored filling – marking the first time in history the company has introduced a new Ho Ho variety.

New Cello Whisps

New snack is made from 100% pure Parmesan cheese

November 17, 2015

Heluva Good! Introduces Line of Hummus

Three varieties include Original, Roasted Red Pepper, Horseradish

November 13, 2015

Heluva Good!® launched a new line of hummus. Heluva Good! Hummus is available in three varieties throughout New England and upstate New York: Original, Roasted Red Pepper and Horseradish.

Uncle Andy's Jerky Launches New Variety

Boise's Mushroom Blue Cheese is the newest flavor from the artisanal jerky company

November 11, 2015

Uncle Andy's Jerky — a craft beer inspired artisanal jerky company — announced that it's shipping a new flavor of beef jerky, Boise's Mushroom Blue Cheese. The new flavor combines the earthy flavors of mushrooms with piquant blue cheese.

Potato Chips Stuffed with Classic Thanksgiving Flavors

Boulder Canyon Foods Kettle-Cooked Chips provide Turkey & Gravy and Pumpkin Pie Holiday flavors

November 10, 2015

Boulder Canyon Foods is bringing back it's potato chip Thanksgiving meal with two kettle-cooked potato chip varieties inspired by the flavors of the season – Turkey & Gravy and Pumpkin Pie.

Boar's Head Hummus Earns Non-GMO Project Verification

The Non-GMO Project is North America's independent verification for products made according to best practices for GMO avoidance

November 10, 2015

The Non-GMO Project Verification Seal will be displayed on Boar's Head Hummus packaging and serves to reinforce the steadfast commitment to higher standards that Boar's Head has upheld for 110 years.

Back to Nature Non-GMO Project Verified Products

New introductions are a part of Back to Nature’s mission to obtain Non-GMO product verification and/or USDA organic certification for all of its products by the end of 2015

November 9, 2015

Back to Nature Non-GMO Project Verified cookies and crackers are rolling out to retail shelves.

Hershey Shares Insights to Help C-Store Retailers

Hershey’s ability to synthesize numerous data sources to give the company a full picture of important trends

November 6, 2015

The Hershey Company will showcased its products and programs at the National Association of Convenience Stores Show October 11-14 at the Las Vegas Convention Center.

New Flame-Baked Naan Chips

Three new varieties include Sea Salt, Rosemary and Almost Everything

November 5, 2015

Light, leavened naan bread is the model for these unique, double-baked Maya Kaimal Naan Chips.

New Chocolate Leather Snack

New snack is made with non-GMO ingredients, is non-soy, non-dairy and certified kosher

November 3, 2015

Chocolate Leather is a twist on the traditional dried fruit leather bar favorite, that’s 45% to 50% lower in sugar then traditional fruit leather bars and lower in fat and calories than most chocolates.