Complete with green and orange-sprinkled frosting, Apple Jacks Pop-Tarts balance the warm cinnamon aroma and sweet apple flavor of the classic cereal
March 14, 2023
Complete with green and orange-sprinkled frosting, Apple Jacks Pop-Tarts balance the warm cinnamon aroma and sweet apple flavor of the classic cereal to reinforce the apple-cinnamon experience that some consumers have known for generations.
Flavors of the new crackers include Sea Salt, Spicy Cheddar, White Cheddar
March 9, 2023
Cheddies enters the $23.7B salty snack market with a super crispy, flavor-forward, mess-free cracker, made with only seven ingredients and offering 6g of protein.
Five new light baking mixes include Light Cake Mix Single-Serve Cups and Light Baking Mixes for fudge brownies and peanut butter chocolate chip cookies
February 15, 2023
In Halo Top’s first foray beyond freezers and into the baking aisle, the brand is giving ice cream lovers and sweets connoisseurs a way to indulge in their favorite baked desserts.
Girl Scouts across the nation kick off the 2023 cookie season with a new cookie variety
February 7, 2023
New for the 2023 cookie season, Raspberry Rally™ cookie joins the iconic lineup alongside classic family favorites like Thin Mints®, Samoas®/Caramel deLites®, Peanut Butter Patties®/Tagalongs®, and more.
The new cookie features two chocolate-flavored basecakes packed with creme that contains grinded OREOs mixed in
February 6, 2023
The Most OREO OREO, features two chocolate-flavored basecakes playfully packed with 'Most Stuf' levels of creme, and the creme has real OREO grind mixed in.
Scoular launches Scoular Food Innovation business to supply on-trend ingredients
February 3, 2023
Scoular, a global supply chain company, today launched a new name for its food ingredient business. The new name – Scoular Food Innovation – reflects the company's food industry expertise and experience supplying on-trend ingredients to meet growing consumer demand.
The iconic brand's new offerings include Heart-shaped Hostess Valentine Ding Dongs, Hostess Strawberry Cheesecake Baby Bundts and Hostess Frosted Strawberry Donettes
February 2, 2023
New products from Hostess include Heart-shaped Hostess Valentine Ding Dongs, Hostess Strawberry Cheesecake Baby Bundts and Hostess Frosted Strawberry Donettes.
Kellogg petitioned the FDA to review fortification regulations for cereals and grain-based bars with Vitamin D
January 25, 2023
More than 90% of Americans do not consume enough Vitamin D1. Recommendation intakes are difficult to achieve through natural food sources like fatty fish, egg yolks and certain mushrooms.
Cargill survey shows consumers crave healthier indulgence in bakery aisle
January 24, 2023
In time for National Baking Month, new research from Cargill finds consumers want the best of both worlds – indulgence and health – and they’re willing to pay more for baked goods that deliver on both attributes.