Innophos, a global leader in leavening agents for the bakery industry, announced the release of its latest product addition to the LEVAIR® baking portfolio. New LEVAIR® Select is a non-aluminum based* alternative to traditional sodium aluminum phosphate (SALP).

Upcycled spent grains specialist Brewer's Foods, Somerville, Mass., added Chocolate Chip Sea Salt Brewer’s Cookies to its growing line, which already features pita chips and flatbread crackers. Officials note the cookies feature Callebaut chocolate (ethically sourced, sustainably grown), Cabot butter from sustainable farms, and King Arthur flour with wheat grown without pesticides or herbicides. 

The Donettes Old Fashioned mini donuts will come in 10.5oz packages and Chocolate Drizzle Baby Bundts will come in 10oz multipacks containing eight individually wrapped bundts. 

Milk Buds Plus serves up rich dairy taste, delivering a fatty mouthfeel and flavor masking, ideal for a variety of confectionery products, beverages and bakery fillings.

Bread and bread products posted the biggest decline with launches down nearly 11% during the first 11 months of 2022. Crackers launches dipped just more than 2%. Innovation trends around specific health claims softened in 2022.

Complete with green and orange-sprinkled frosting, Apple Jacks Pop-Tarts balance the warm cinnamon aroma and sweet apple flavor of the classic cereal to reinforce the apple-cinnamon experience that some consumers have known for generations.

Cheddies enters the $23.7B salty snack market with a super crispy, flavor-forward, mess-free cracker, made with only seven ingredients and offering 6g of protein. 

In Halo Top’s first foray beyond freezers and into the baking aisle, the brand is giving ice cream lovers and sweets connoisseurs a way to indulge in their favorite baked desserts.

New for the 2023 cookie season, Raspberry Rally™ cookie joins the iconic lineup alongside classic family favorites like Thin Mints®, Samoas®/Caramel deLites®, Peanut Butter Patties®/Tagalongs®, and more.

The Most OREO OREO, features two chocolate-flavored basecakes playfully packed with 'Most Stuf' levels of creme, and the creme has real OREO grind mixed in.