The expansion of McCormick® and Tabitha Brown’s launch of Sunshine Seasoning will consist of two seasoning blends and three recipe mixes
April 26, 2023
The McCormick® brand and Tabitha Brown are expanding their partnership to add five new salt free, vegan seasoning products to grocery stores nationwide.
Sweegen launches Sweetensify™ Flavors, debuting sweet protein brazzein technology
April 18, 2023
Sweegen announced today the launch of Sweetensify™ Flavors, its newest flavor tool for food and beverage producers, to create better-for-everyone products.
T. Hasegawa shares emerging flavor trends involving functional ingredients
April 13, 2023
In the company’s latest downloadable “Flavor Flash” report, T. Hasegawa explores the latest emerging flavor trends in the functional ingredients category.
Plantae by Layn offers functional botanical extract antioxidants, enhancers, and maskers
April 13, 2023
Layn has a long, respected reputation as the globally leading direct manufacturer and innovator of monk fruit and stevia extracts, and over the past three decades has consistently expanded its ingredient portfolio to include a full range of botanical extract ingredients with broad consumer and application appeal.
A recent World Health Organization report shows the world will miss its 2025 sodium reduction target that sets out to reduce global sodium intake
March 29, 2023
Despite MSG's safety record validated by health organizations across the globe, the ingredient has been unfairly villainized for decades in the US, stemming from poorly conducted science and xenophobic stigma.
Butter Buds’ Milk Buds boost rich mouthfeel, taste and texture
March 27, 2023
Milk Buds Plus serves up rich dairy taste, delivering a fatty mouthfeel and flavor masking, ideal for a variety of confectionery products, beverages and bakery fillings.
The new seasoning blend is made of dark cocoa, mint flavor and fine cookie crumbles
March 20, 2023
Now, fans of the beloved cookie can sprinkle the seasoning on just about anything, bringing their favorite flavor to new recipes, beverages, confections, and more.
FlavorSum will build out more technical resources and capacity to meet the needs of small, mid-sized and emerging food & beverage companies.
March 17, 2023
FlavorSum, a North American flavor producer, began construction on an expansion project that will add 35,000sq-ft to its Kalamazoo, Mich., facility. With the increased footprint, FlavorSum will build out more technical resources and capacity to meet the needs of small, mid-sized and emerging food & beverage companies.
Sauce pellets help entrée processors save in-plant steps, boost consumer appeal
March 14, 2023
Sauce pellets offer convenience to both retail customers and food processors. For consumers, sauce pellets simplify preparation of their frozen microwaveable or skillet meals. Processors benefit from shortened manufacturing processing and reduced packaging by depositing meal components into single bags or trays.
Move expands flavor solutions into Canada and the Northeastern US
February 22, 2023
With this acquisition, OC Flavors solidifies its position as a top provider of high-quality, customizable flavor solutions and expands its footprint into Canada and the Northeastern US to better serve the food and beverage industry.