Each serving of the cereal delivers 10g plant-based protein, 5g of fiber, 36g of whole grains and 9g of sugar
May 29, 2019
Each serving of Maple Brown Sugar Flakes & Clusters delivers 10g plant-based protein, 5g of fiber, 36g of whole grains and 9g of sugar and is Non-GMO Project Verified, and Kosher.
KIND enters frozen snack category with nutrient-dense ingredients
May 24, 2019
KIND Frozen™ bars delivers on this promise and aims to fill a need for people seeking an indulgent snack that not only tastes delicious but also features nutrient-dense almonds.
Clif Bar credits its sustained success to its pioneering Five Aspirations Business Model
May 15, 2019
Purposefully designed to break through the clutter of typical food advertising, the ads uniquely illustrate the company’s approach to running a sustainable food company by making intentional choices for the benefit of people and the planet.
The company is working to advance climate-beneficial foods with the launch of its small-batch, limited-edition line
May 9, 2019
Cascadian Farm, a pioneer in the organic food movement, is working to advance climate-beneficial foods with the launch of its small-batch, limited-edition Honey Toasted Kernza® cereal.
Prepared Foods readers select Sabra Portable Breakfast Products as their favorite new product launch from March 2019
May 2, 2019
All Sabra Breakfast items pair Sabra's spreads with crispy, whole grain toasts. The two new varieties, Everything Hummus Toast and Lemon Poppy Seed Hummus Toast, also include seasoning packets to mix into the hummus.
Tumble blender technology enhances the speed and homogeneous blending of ingredients and powders to substantiate label claims and clinical trials
May 1, 2019
While nutraceuticals are not strictly regulated like pharmaceuticals, the products still must substantiate any label claims, and a number are actually tested in clinical studies like medicines.
To make the convenient meal, consumers are asked to a 8 ounces of milk or milk alternative (unsweetened almond milk is recommended) to the packet of oats, shake in the blender bottle, and refrigerate overnight for a ready-to-enjoy, drinkable breakfast in the morning.