TIG is made with premium, plant-based core ingredients including puffed chickpeas, roasted green lentils and crispy wild and brown rice
October 16, 2019
TIG is made with premium, plant-based core ingredients including puffed chickpeas, roasted green lentils and crispy wild and brown rice. It is also gluten-free, non-GMO and nut-free. The savory snack bar is available in four flavors: BBQ, Buffalo, Pizza and Chili Lime.
ONE PLANT delivers taste and texture and provides consumers a guilt-free, plant-based snack to fuel their active lifestyles
September 18, 2019
This latest line extension was created in response to the underdevelopment of the plant-based category as related to performance, taste and macro-nutrients.
The company will soon enter the savory snack space with an innovative new snack puff
September 10, 2019
ReGrained created its bright character driven packaging to more closely reflect their internal culture and active, intentional consumer base, creating a unique identity for every flavor.
New protein-filled product is a healthful, convenient and versatile alternative to traditional breakfast foods
September 5, 2019
Filled with natural ingredients and packed with protein (17-20g per serving), Three Bridges Egg Bites are gluten free, keto-friendly, have fewer carbs and sugars than other breakfast foods, and are ready in 90 seconds.
Attention has shifted to a greater focus on low/no sugar or low/no added sugars
August 9, 2019
While low calorie and low carb were at one time benchmarks for health food, attention has shifted to a greater focus on low/no sugar or low/no added sugars. Sugar is an ingredient in many packaged breakfast foods, especially cereal and breakfast pastries.
Nellson “Launch Pad” Innovation Center feature flexible manufacturing line, capabilities to support innovation
August 9, 2019
Launch Pad is designed to inspire innovation and support the development and rapid commercialization of new functional powder food and dietary supplement products. Typically, increased throughput of a facility through automation comes at the detriment of flexibility in capabilities and order sizes.
Sam’s Club will exclusively offer the kid-friendly cereal
July 31, 2019
Beginning August 17, consumers can pick up a two-pack of Kellogg’s Baby Shark cereal for $5.98 before it’s released to select Walmart stores in a single-pack in late September.
Nature Valley Wafer Bars, LÄRABAR plant-based Protein bars and EPIC Provisions Rise & Grind make up the new introductions
July 9, 2019
General Mills remains focused on serving food people love through category-leading new product innovation that aligns with key consumer trends including continued interest in snacking, taste and convenience.
New bars contain blueberries, almonds and Yacon Root
July 3, 2019
In addition to the new Blueberry Almond Tart bar, the Rowdy Bars line also includes Peanutty Dark Chocolate, Chocolate Coconut Cashew, and Sunflower Butter N’ Berries.