To encourage consumers to embrace the “sour face” in a fun and responsible way, Smirnoff is challenging those of legal drinking age to post photos of their sour faces on social media using the hashtag #myfacewhen I tried a shot of new Smirnoff Sours.

Suja Juice Co., a cold-pressured (otherwise known as HPP High Pressure Processing) juice company, announced the close of a financing round in excess of $20 million dollars.

The original gazpacho soup boasts an exotic history as blended as its fresh, nutritious ingredients, with influences from Greece, Italy and Africa – finally perfected in Spain. Made in Miami, Tío Gazpacho takes this classic chilled mash-up and turns it on its head, with three bold variations, all organic and alive with ?flavor. Perfect for a healthy snack or lunch on the go.

Promised Land®, a line of all natural dairy products, announced the debut of Salted Caramel Latte flavored milk.

BAILEYS® Coffee Creamers, the line of premium non-alcoholic flavored coffee creamers, announced two new flavors to its product lineup.

Brynwood Partners VII L.P. announced that its majority-owned portfolio company, Harvest Hill Beverage Company, has signed a definitive purchase agreement to acquire American Beverage Corporation from Wessanen for approximately $55 million.

Campbell Soup Company is innovating the shelf-stable juice category with the introduction of NEW V8 Vegetable and Fruit Juice Beverages.

Redd’s Apple Ale, a brand of Chicago-based MillerCoors, a joint venture of SABMiller plc and Molson Coors Brewing Co., added two new flavors to its line of super-premium domestic beers: Green Apple and Wicked Mango.

Coors Brewing Company is introducing Coors Peak, a new, naturally gluten-free copper lager made with 100 percent all natural ingredients. The bright and balanced beer is now available exclusively in the Seattle and Portland metropolitan areas.