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General Mills Announces New Organizational Structure

General Mills names four new global group presidents globally

December 13, 2016

Jeff Harmening, president and chief operating officer has assumed global operations responsibilities reporting to Chairman and CEO Ken Powell.

Frozen Bakery Products Market Worth $23 Billion by 2022

The high growth potential in emerging markets such as India and China, and untapped regions provide new growth opportunities for the players in the frozen bakery products market

December 13, 2016

Increase in demand for convenient food products and drive for greater taste, safety, and consistency are the major factors driving the global frozen bakery products market.

Global Dairy Blends Market Projections

Market segment is expected to reach $4.59 Billion by 2024

December 12, 2016

Dairy blends products are showing significant health improvements globally due to beneficial results.

Salt of the Earth Expands Reduced Sodium Capacity

Salt Reduction Trend Drives Company to Invest $1 Million

December 12, 2016

Salt of the Earth Ltd. expands production of its all-natural “Mediterranean Umami” clean-label sodium-reduction ingredient. The company’s $1 million investment in production facilities is nearing completion.

Starbucks in a Post-Schultz World

Howard Schultz plans on staying on board as executive chairman, turning the CEO reins over to Starbucks President and COO Kevin Johnson

December 9, 2016

Starbucks chief Howard Schultz announced that he was stepping down as CEO of the company, effective April 2017. Schultz plans on staying on board as executive chairman, turning the CEO reins over to Starbucks President and COO Kevin Johnson.

Cargill Opens Innovation Center

New facility in China is positioned to create food of the future

December 9, 2016

Situated in Shanghai, Cargill ONE employs nearly 50 researchers, scientists, nutritionists and chefs who will work with customers to develop nutritious and safe food that meet the changing tastes of consumers.

Tribe Mediterranean Foods Names New CEO

John McGuckin joined the company on December 5, 2016

December 8, 2016

McGuckin is known for his team-building and brand expansion skills, developed through various leadership roles.

Nielsen and Label Insight Announce Strategic Alliance

Partnership to bring label transparency to consumer packaged goods

December 8, 2016

Together, Nielsen and Label Insight will develop and maintain a CPG industry retail and consumer measurement capability incorporating food, beverage and non-food ingredients, nutrients and US government regulated product attributes.

Cott Corporation CEO Receives Award

EY names Cott Corporation CEO Jerry Fowden EY Entrepreneur Of The Year® 2016 National Category Winner for Retail and Consumer Products

December 7, 2016

Now in its 30th year, the award recognizes outstanding entrepreneurs who demonstrate excellence and extraordinary success in such areas as innovation, financial performance, and personal commitment to their businesses and communities.

Tyson Foods Creates Venture Fund

New fund set to fuel the future of food innovation

December 7, 2016

As part of its commitment to innovation and growth, Tyson Foods, Inc. launched a venture capital fund focused on investing in companies developing breakthrough technologies, business models and products to sustainably feed a growing world population.