As national crisis continues, impact study reinforces the significance of critical to day-to-day American life
March 24, 2020
The ongoing COVID-19 crisis has served as a reminder of the critical role that the United States food and agriculture industries play in fueling our nation and ensuring that Americans are supplied with an abundance of safe food during this time of need. America's food and agricultural industry is committed to helping the country get through the COVID-19 pandemic.
The strategic decision allows Dawn to concentrate its investment in delivering growth and product innovation
March 24, 2020
Global bakery manufacturer and ingredients supplier Dawn Foods announced it has entered into an agreement to sell its North American frozen manufacturing business to Rise Baking Company.
NRA offers message about the official cancellation of annual trade show
March 24, 2020
Event organizers of the National Restaurant Association Show announced the cancellation of the 2020 National Restaurant Association Show due to coronavirus concerns.
As part of Culinary Tides’ ongoing work, we have been tracking the political and economic unease here and abroad, well before the onset of COVID-19. What the spread of COVID-19 has caused, is an amplification and acceleration of the Tide that was already rolling in.
New global infrastructure to provide the scale needed to meet increasing worldwide demand
March 20, 2020
JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced a host of partnerships to manufacture and distribute its award-winning JUST Egg across North America, Latin America, Europe and East Asia.
SRG examines grocery shopping, food and restaurant dining in the context of viral outbreak
March 20, 2020
Just one week ago, only 48% of consumers expressed concern about the spread of the novel coronavirus. Today that number has risen to 72% according to week two of an ongoing weekly tracking study of 200 Americans across the country conducted by the Sterling-Rice Group (SRG).
David Stis joins Del Monte Foods, Inc. to lead sales growth and business development
March 19, 2020
Del Monte Foods Inc. appointed David Stis as senior vice president and chief customer officer. Stis will report to Del Monte Foods president and CEO, Greg Longstreet, and will be responsible for company sales in all channels including retail grocery and foodservice.
Name change will include a rebranding effort and updated packaging
March 18, 2020
Best known for its indulgent, dessert-inspired snacks, TRUWOMEN protein bars will soon be known as TRUBAR. Based on feedback, the company will shortly be announcing a rebrand of its bars, which will also feature updated packaging with the new name.
Equinom welcomes Rick Mignella to spearhead new North American operation
March 17, 2020
This move will accelerate the company’s penetration into the global food market and bring it closer to key farming communities and grain handlers, as well as to food and food ingredient companies.