Shannan Redcay to take on role as senior vice president of innovation and value creation
October 8, 2020
A member of the executive Utz leadership team, Redcay oversees a team of professionals responsible for product innovation, quality assurance, and product and packaging development.
Influx of creative dairy snacking startups inspires California Milk Advisory Board to add $350,000 in additional awards
October 7, 2020
Inspired by the number of quality ideas and products that integrate the flavor and functionality of California dairy into both sweet and savory snack formulations, the VentureFuel-run competition has expanded to include 16 companies competing for over $800,000 in awards.
Brookside Flavors & Ingredients LLC, provider of healthy, natural, good for you flavors and ingredients, announced that Rudy Dieperink has joined Brookside as chief executive officer.
Sovos Brands announced that Wendy Behr has joined the company as chief research & development (R&D) officer. Behr brings 30 years of experience in lead research and development roles at organizations including Keurig Dr Pepper, WhiteWave and Diageo.
Dr Lara Ramdin to take on new role as chief innovation officer
October 5, 2020
Dole Worldwide Packaged Foods has appointed Dr Lara Ramdin, as chief innovation officer, further strengthening the company's innovation capabilities in support of The Dole Promise which seeks to increase access to nutritious food across the world.
CRAEVS Solution developed to help food and beverage companies take products quickly through concept, commercialization and commerce stages
October 5, 2020
InsightsNow, a behavioral research firm, in partnership with CuliNex, a clean label product development consulting firm for the food industry, have released a new product development solution called CRAEVS (an acronym for Clean Label Research through Agile Evolutions into Stores). The companies brought together their respective consumer insights and culinary innovation expertise to build this end-to-end solution for food and beverage company’s innovation efforts.
In addition to the website’s updated aesthetics and functionality, Trendincite LLC is offering a downloadable Top 5 2020 Trends & Beyond report
October 5, 2020
Trendincite LLC announces new updates to the company’s website to enhance the overall user experience. Tidbits, Trendincite’s newsletter, is now Trend Articles and Amy Marks-McGee’s Trendincite Xchange blog is now Personal Musings. Both sections have been redesigned to be visually appealing and easily searchable.
Widely recognized as the world’s premier independently-owned flavor house, Edlong debuted Everything Dairy Can Be™ - an inspirational mantra that is driven by Edlong’s industry-leading dairy, dairy-based, and dairy-free ingredient capabilities.
Rosewood Private Investments adds Living Ecology to its health and wellness portfolio, expands development and manufacturing capabilities into functional foods, including fruit and nutritional bars
October 2, 2020
The acquisition will expand RPI's existing portfolio of research, development, and manufacturing companies in the health and wellness industry into functional foods' burgeoning market. A growing $9.6 billion category in 2019, consumers are increasingly choosing bars for snacking, meal replacement, energy, and healthy treats.
Molson Coors continues expanding beyond beer, will leverage distribution network to propel La Colombe ready-to-drink coffee products into more retailers
October 2, 2020
Coffee lovers will soon find ready-to-drink (RTD), single-serve coffee products at more retail locations throughout the country. Through an exclusive partnership, Molson Coors Beverage Company will begin distributing La Colombe Coffee Roasters' RTD coffee products in the drug and convenience channels via its vast distribution network in 2021. La Colombe and Molson Coors plan to fully transition distribution for all channels to the Molson Coors network over time.