Home » Topics » Breaking News

Breaking News
RSS

GlobalTrends

January 1, 2004

A fun and nutritious snack treat now is available to Canadian consumers from Stream Foods.

Available in a multitude of formulations and perfect for adding punch to soups, sauces, dips and seasoning rubs, Kikkoman's Granulated Soy Sauce offers a rich, umami flavor born of its natural brewing process.

Omega-3 Flax Flour

January 1, 2004

Designed to increase the omega-3 content of baked foods, an innovative new flaxseed flour is stabilized, organic, and the first of its kind.

Sophisticated Seasonings

January 1, 2004

The spice rack soon may be experiencing a few changes. Introductions for the seasonings category are booming, up nearly 50% from two years ago.

Slow Roast in a Hurry

January 1, 2004

Now food processors can get the rich taste of slow-cooking in less time.

Just Add Water

January 1, 2004

Bland-flavored soy protein isolates, ideal for flavored or plain soymilk and high-protein beverages, now are available in complete bulk dry mixes for ease of use.

PS, I Love You

January 1, 2004

A new process increases the purity and stability of PS, a natural brain nutrient that improves cognitive function and enhances brain activity.

Safe Salads

January 1, 2004

An anti-microbial ingredients system used to reduce or eliminate Listeria monocytogenes in high-risk, meat-containing deli salads and sauces has been approved by the USDA's Food Safety Inspection Service (FSIS).