According to international market analyst Euromonitor, consumers are snapping up more Snickers bars than M&M’s, with global sales expected to surge to $3.57 billion in 2012 to capture 1.8% share of the market.
Researchers from the California Institute of Technology (Caltech) recently discovered that an individual’s internal struggle to choose between healthy and unhealthy food items is based off of neural processes in the brain.
More Americans than ever are choosing natural and/or organic foods according to the fifth annual Whole Foods Market Food Shopping Trend Tracker Survey.