Functional Flavors November 15, 2012 Edlong Dairy Flavors says two new functional dairy flavors give global food manufacturers and marketers more options to create great-tasting products.Read More
Probiotics for Heart Health? November 14, 2012 New research shows that probiotics could also do the heart some good.Read More
Calcium Supplements Raise Heart Attack Risk November 14, 2012 A new study found that taking calcium supplements significantly increases the risk of a heart attack by 86%.Read More
Dairy's Benefits November 14, 2012 A study reports around 60-70% of daily calcium intake in Western Countries is derived from dairy products.Read More
Omega-3 May Reduce CVD Risk November 13, 2012 A study found ALA to be associated with a lower risk of CVD, particularly coronary heart disease (CHD) death.Read More
Great American Divide November 13, 2012 Research into the food habits of Americans shows a nation divided between hipster foodies, and couch potatoes too lazy to even put milk on cereal.Read More
House Buys El Burrito Mexican Food Products November 13, 2012 The transaction includes substantially all of the assets of the company, which will be renamed El Burrito Mexican Foods Products Corp.Read More
Cracker Barrel Expanding into Retail November 13, 2012 Cracker Barrel and the John Morrell Food Group, a subsidiary of Smithfield Foods, announced a multi-year licensing agreement that will make select Cracker Barrel product categories available to consumers in new retail channels.Read More
Sweet on Sweet Potatoes November 13, 2012 Sweet potato consumption rose nearly 10% since the year 2000.Read More
Red Yeast Rice on Cholesterol November 9, 2012 Studies show that red yeast rice, a food product used to brew rice wine in China, is as effective as statins in lowering cholesterol.Read More