Rabobank has published a new report identifying a new type of food consumer, the “hybrid consumer."
May 28, 2013
The bank says this new consumer will polarize the food retail spectrum and have significant implications for food companies, food retailers and foodservice companies.
Sargento Foods Inc. announced the promotion of Erin Price to marketing director of core business.
May 24, 2013
John Wajdowicz will be divisional sales manager, and the company recognized Steve Abrahamian and Svetlana Tsygankova for their contributions within the company’s Consumer Products Division.
The Institute of Food Technologists (IFT) announced its 2013 Fellows.
May 24, 2013
The unique professional distinction is given to individuals with outstanding and extraordinary qualifications and experience for their contributions to food science and technology.
Boar’s Head Brand partnered with Serious Eats website to survey how and why Americans choose their food.
May 23, 2013
The results were clear: trust is not only a huge factor in the health of the relationships people have with each other, but also plays a significant role in food choices.