Kevin’s makes chef-inspired sous-vide meals, sides, and sauces
July 10, 2023
Kevin’s Natural Foods will play a key role in Mars Food & Nutrition’s ongoing journey to enable healthier eating to be part of consumers’ daily lives. Kevin’s products will complement Mars Food & Nutrition’s core portfolio and recent product innovations.
New Asian flavored product to launch in Whole Foods Market locations nationwide
July 10, 2023
All four of Omsom’s Saucy Noodles SKUs – Garlic Black Pepper, Chili Sesame, Soy Garlic, and Coconut Lemongrass Curry – will be available for purchase in all Whole Foods Market locations across the country.
The company is leveraging its innovative indoor growing facilities and Stack & Flow Technology™ to offer fresher, high-quality, and sustainable produce year-round
June 22, 2023
Driven by its mission to "Nourish Humankind and Protect the Planet," Local Bounti is leveraging its innovative indoor growing facilities and Stack & Flow Technology™ to offer fresher, high-quality, and sustainable produce year-round.
The new meat alternative is cholesterol-free, has zero trans-fats, and is significantly lower in saturated fat
June 16, 2023
UNLIMEAT, a pioneer in cutting-edge plant-based foods, announced the launch of a vegan option from Two Hands, a renowned corn dog brand celebrated for its Korean-style corn dogs.
Safer Plate rebrands to Liam's, honoring family and supporting those faced with the top food allergens
June 14, 2023
The Twin Cities-based company was born out of necessity. Liam's Co-founder and CEO, Angie Nelson, is mom to a son, Liam, who lives with a handful of food allergies. Angie quickly learned how difficult it can be to find options fit for the whole family.
Prepared Foods profiles refrigerated foods giant Reser’s Fine Foods, Beaverton, Ore., and interviews Chef Sean Dwigans, Culinary Business Development Manager; and Chef Todd Ketterman, Culinary Manager.
To meet growing customer demand for fresh meals, FreshRealm expands its reach with three new facilities
May 29, 2023
The investment furthers the company's commitment to lead the fresh prepared meals $46 billion market opportunity through the national expansion of its state-of-the-art production facilities.
Wholly Veggie Mozzarella Style Sticks with Truffle Flavor feature high-quality ingredients such as vegan mozzarella, natural truffle flavor, and a gluten-free upcycled cauliflower crust.
Fuchs North America introduces the Standout Seasonings Collection, a limited-edition line of seasoning blends that appeal to consumer desires for highly sought-after flavor profiles and ingredients. Our new collection offers a selection of seasonings that combine to create a fusion of craveable flavors that can be applied to food products including fried chicken sandwiches and much more.