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Articles Tagged with ''simple ingredients''

Clean Label Supreme

Clean and clear label is now targeted—by consumers and manufacturers alike—as the new global standard

July 18, 2017

Interest in naturalness, minimal processing and clean labeling is no longer new in the food industry. In fact, as long ago as 2008, “Go Natural” led Innova Market Insights’ annual trends listing.

La Terra Fina Expands Dip Offerings

Spicy Green Chile & Cheese and Lemon Pepper & Asiago join popular line of classic dips

June 15, 2017

The new dips are made with real, clean ingredients, are certified gluten-free and contain no nuts or trans-fats

Rojo’s Classic Layer Dip

Refrigerated salsa brand debuts hearty layer dip packed with real ingredients

May 30, 2017

Rojo’s new Layer Dip reflects the company’s ongoing commitment to delivering high-quality products made with fresh ingredients.

Hydrox Goes Clean Label

LEAF sees this as a major shift among consumers looking for products with simple ingredients they and can feel good about giving to their families

May 25, 2017

Going clean label with Hydrox® which means no artificial colors or flavors, no trans-fats or high fructose corn sweeteners, and 100% non-GMO.

Voortman Bakery Cookies

Formally known as Voortman Cookies, the brand reimagines itself with a new look and flavors

May 23, 2017

Voortman Bakery aims to connect with new consumers and disrupt the dynamics of the category by replacing artificial colors and flavors.

Pepperidge Farm Farmhouse Thin & Crispy Cookies

The cookies are available in three flavors: Milk Chocolate Chip, Dark Chocolate Chip and Triple Chocolate Chip

May 15, 2017

Pepperidge Farm Farmhouse Thin & Crispy Cookies are inspired by homemade cookie recipes and made with only 9 – 12 real ingredients.

Upton’s Naturals Vegan Mac & Ch’eese

New Ch’eesy Mac and Ch’eesy Bacon Mac are made with clean ingredients and nut-free cheese

May 10, 2017

The product is packaged with ready-to-eat, large and ridged macaroni noodles and a prepared pouch of nutritional yeast based cheese

Chipotle to Use No Added Colors, Flavors or Preservatives

The claim applies to all Chipotle restaurants in the United States and does not include beverages

May 3, 2017

New recipes for corn and flour tortillas now contain between two and five ingredients

Naturex: Natural Food Safety

Naturex expands its natural food preservation solutions with Cleanatis™ antimicrobials

May 3, 2017

Naturex will use this year’s IFT exhibition in Las Vegas, at Booth #2457, to introduce Cleanatis™, a new line of antimicrobial ingredients.

Papa John’s Gluten-Free Crust

New crust is made with ancient grains

April 25, 2017

Papa John’s International continues to reinforce its commitment to BETTER INGREDIENTS. BETTER PIZZA. and providing consumers with quality menu options and “clean” ingredients by introducing a new pilot—Gluten-Free Crust made with Ancient Grains.