The growth of holiday flavors spurred the innovation of these additions
October 16, 2018
Dark Chocolate Coconut is a coconut cookie dipped in dark chocolate, while White Chocolate Peppermint is a brownie batter cookie with peppermint dipped in white chocolate. The cookies are made with simple, non-GMO ingredients, no artificial flavors or colors and no corn syrup.
Each single serve, 1.25-ounce pouch is made with 6g of plant-based protein and 4g of fiber
October 12, 2018
Like the original Complete Cookies, The Complete Crunchy Cookies are fresh-baked vegan treats that contain no artificial sweeteners or sugar alcohols, and are made without GMO ingredients, soy, or dairy to appeal to a wide array of dietary needs.
The new product line brings together whole-milk yogurt and simple, no added sugar add-ins
August 1, 2018
After observing the evident uptick in consumers searching for less sugary options and research showing 94% of Americans snack daily, siggi’s set out to create a nutritiously complete snack with the introduction of siggi’s SIMPLE SIDES™.
The brand will lead in transparency, including legible, pronounceable ingredients that consumers trust
May 8, 2018
Beginning now, and rolling out through the remainder of the year, Canadians will find a new and refreshed Maple Leaf brand in their grocery stores, including a vibrant new logo, packaging design, and more prominent, easy-to-read ingredient lists on all products. The campaign will be brought to life through a bold, multi-phase national marketing program including television, out-of-home billboards, digital and print.
New spread is sweetened with Golden Delicate Maple Grove Farms® Pure Maple Syrup
March 28, 2018
Polaner Fruit & Maple pairs the fresh taste of fruit with the sweetness of pure maple syrup and each variety contains four ingredients or less, the first two of which are fruit and pure maple syrup. Polaner Fruit & Maple has no high fructose corn syrup, no artificial flavors and no artificial colors. This premium line of fruit and maple spreads is also gluten free and kosher.
"Clean label"—despite lacking a legal or commonly accepted definition—is a wake-up call to the food industry to re-examine ingredients, formulations, and processing for contemporary consumers who are increasingly mindful of their food and beverage choices.