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Nestlé to Sell US Confectionery Business to Ferrero

The transaction is expected to close around the end of the first quarter of 2018 following the completion of customary approvals and closing conditions

January 18, 2018

The transaction covers the US-focused confectionery brands only and does not include Nestlé’s iconic Toll House baking products, a strategic growth brand which the company will continue to develop.

Nestlé Acquires Blue Bottle Coffee

Nestlé enters fast-growing, super premium coffee shop segment with an iconic brand for discerning coffee drinkers

September 14, 2017

Over the last 15 years, Blue Bottle Coffee has achieved iconic status amongst discerning coffee drinkers. It offers one of the highest quality coffees available, with an uncompromising attention to taste, freshness and sustainability.

Retail Product Trends Annual | Meals & Sides

2017 Meals & Sides Trends: Mealtime Maneuvers

Prepared entrees, pizza, side dishes balance need for speed with health and appetite appeal

Robert Garrison

March 15, 2017

Although more consumers are opting for at-home eating, compared to years ago, CPG entrée manufacturers now compete for share of stomach with a much wider set at-home meal providers.

Retail Product Trends Annual | Dairy

2017 Dairy Trends: Dairy Delivers

Key categories embrace new forms, formulas for snacking, health and flavor innovation

Jim Carper Sarah Kennedy

March 15, 2017

While so much product development news has focused on allergens, intolerance and plant-based diets, the dairy industry and its many categories are addressing key trends.

Retail Product Trends Annual | Confections & Snacks

2017 Snack Trends: See a Need. Fill a Need.

Snacks, sweets tout flavor, health in bold new applications

Tom Vierhile

March 14, 2017

Confections and snacks compete for the same share-of-stomach, but are considered separate categories. 2016 saw the lines between the two areas blur as confection innovation picked up taste, texture, and ingredient cues from snacks.

Nestlé to Expand Manufacturing Capacity at Eau Claire Plant

Increased production to meet the growing need for infant formulas, medical nutrition products and nutritional drinks

February 9, 2017

Currently, the Wisconsin factories are used to manufacture more than 200 products including infant formulas (e.g. Gerber® Good Start®), medical nutrition products (e.g. Peptamen®) as well as and nutritional drinks (e.g. Boost®).

Hostess Frozen Novelties and Ice Cream

Nestle will manufacture and distribute the new products under the Hostess brands

February 3, 2017

Hostess Brands, LLC is collaborating with Nestle Dreyer’s Ice Cream Company to launch Hostess Frozen Novelties and Ice Cream. The parties have entered a license agreement through which Nestle will manufacture and distribute the new products under the Hostess brands.

Harvest Hill to Acquire Nutrament from Nestlé

Harvest Hill is the owner of the Juicy Juice, Little HUG and Daily's brands

December 14, 2016

Nutrament is a leading brand in the dairy-based energy drink segment.

New Sugar Structure from Nestlé

The discovery will enable Nestlé to significantly decrease the total sugar in its confectionery products, while maintaining a very natural taste

December 5, 2016

Nestlé is patenting its findings and will begin to use the faster-dissolving sugar across a range of its confectionery products from 2018 onwards.

Gerber Infant Formulas with Probiotics

Based on research and after assuring safety, Gerber has made probiotics a key ingredient in all Gerber® Good Start® milk-based powder formulas

October 21, 2016

Early childhood nutrition company Gerber announced a line of infant formulas with probiotics, making it the only brand to offer probiotics in all milk-based powder formulas.