Oterra has extended caramel colors range. This enhanced product offering further bolsters Oterra’s impressive portfolio of colors from natural sources.
T. Hasegawa shares highlights from its 2022 Food & Beverage Flavor Trends report
January 17, 2022
As one of the world’s premier flavor and fragrance development companies, T. Hasegawa develops custom flavors for many of the world’s top food and beverage brands, and the company is recognized around the globe for its innovation and expertise.
Deerland Probiotics & Enzymes announced that the United States Patent and Trademark Office has published its application for a distinct use of Deerland’s signature strain DE111® of the probiotic species, Bacillus subtilis DE111® based on compelling human clinicals performed on DE111®.
Blue California offers clean label, food grade whitening option to titanium dioxide
January 14, 2022
Following food authority EFSA’s ban of food additive titanium dioxide (TiO2), Blue California launched novel food-grade whitening agents as a clean-label alternative to replacing potential health risk white colorant titanium dioxide.
IFF introduces four cultures to improve yogurt manufacturing, quality
January 14, 2022
IFF announced the global launch of four new cultures under its YO-MIX® PRIME series for yogurt manufacturers. The new cultures join YO-MIX® PRIME 800 and 900 in helping dairy manufacturers to solve a range of major production challenges, enabling them to offer a diverse range of high-quality products to consumers.
From nourishing both the body and mind to seeking plant-based and sustainably sourced options, consumers in the coming year will be drawn to products that are tailored to new and evolving preferences.
Experiencing the world's worst supply chain crisis has us envisioning a future where more goods are produced in more places through more varied and geographically distributed systems.
Oterra completes deal for Diana Food’s color business; acquires Food Ingredient Solutions
January 3, 2022
Founded in 1999, Food Ingredient Solutions (FIS) is a leading U.S. producer of colors and natural antioxidants, with a strong exposure to, and growth from, natural colors. FIS serves more than 400 customers annually and has two certified processing facilities located in Teterboro, N.J., and Marshfield, Mo.
Chris Antal to take on role as strategic marketing manager
December 20, 2021
Innophos, a global leader of specialty ingredient solutions that delivers far-reaching, versatile benefits for the food, health, nutrition, and industrial markets, announced an addition to their marketing team. Chris Antal has recently joined Innophos as strategic marketing manager.