General Mills introduces new product with whole milk and other ingredients are poured into a cup to culture for eight hours
June 27, 2017
The yogurt category is filled with various styles, including Greek, Australian, Icelandic and Asian. Now General Mills is adding a French-style to the dairy case.
New squeezable yogurt snack is free from artificial growth hormones and antibiotics
June 16, 2016
GoGo squeeZ® is moving into a new healthy snack category with the launch of GoGo squeeZ® YogurtZ – a squeezable yogurt snack. Like all GoGo squeeZ® products, GoGo squeeZ® YogurtZ comes in a GoGo squeeZ® pouch.
Renewed focus on convenience drives new growth, according to Innova Market Insights report
January 20, 2016
Drinking yogurts and fermented beverages accounted for 8.5% of total global dairy launches recorded by Innova Market Insights in the 12 months to the end of October 2015.
New 4% milkfat varieties of siggi's Icelandic-style yogurt continue the brand's tradition of simple ingredients
July 10, 2015
For nearly a decade, siggi's Icelandic-style yogurt (called skyr) has steadily earned fans nationwide for its creamy flavor, simple ingredients and not a lot of sugar.
Company unveiled product line at Natural Products Expo West
April 13, 2015
Tarte Asian Yogurt unveiled its product line at Natural Products Expo West and pioneered as a healthy and delicious alternative in the traditional yogurt category.
Designer bugs are being created to boost healthful digestion, immunity and weight management.
March 11, 2015
For quite some time, people in the Balkan countries attributed their apocryphal longevity to regular consumption of yogurt and other fermented-milk products. These contained active amounts of certain indigenous lactobacilli strains.