Responsibly sourced coffee, conscious company awards, net carbon zero beef are recent examples of brands working to adopt sustainable models
June 15, 2022
Today, the global food system is under tremendous pressure. It's estimated that two out of three people are undernourished, and we're at risk of not meeting the United Nation's SDG Goal No. 2: ending hunger, achieving food security, and improving wellbeing and sustainable agriculture by 2030. It's clear that progress is slow-moving, but there are some tangible strategies that the food industry can implement to overcome the challenges facing today's food system.
Florida Food Products introduces cocoa flavors collection at PMCA
April 12, 2022
Florida Food Products (FFP), a leading innovator, formulator and producer of vegetable and fruit-based clean label ingredient solutions and flavors, is launching a new collection of cocoa flavors during the 75th Annual Professional Manufacturing Confectioners Association (PMCA) in Lancaster, Pa., April 11-13, 2022. Attendees to the Diamond Anniversary PMCA Conference are invited to visit booth #51 to learn more about FFP’s new collection of cocoa flavors.
New cereal varieties acknowledge nostalgic flavor trends
March 25, 2022
It’s no secret that people love the post-cereal milk left in the bowl. And Kellogg’s Frosted Flakes® flavors will change the taste and color of cereal bowl milk.
Sales of natural and organic consumer packaged goods could reach $400 billion by 2030
February 16, 2022
Sales of natural and organic products, including food and beverage, supplements, household, and personal care categories, are on track to surpass $300 billion by 2023 and $400 billion by 2030.
New vegan chocolate bar contains 60 calories and 2g of sugar per serving
February 15, 2022
GATSBY chocolate expanded its line of permissibly indulgent chocolate products with its brand-new Peanut Butter Cups and an additional flavor of its innovative chocolate bars, Sea Salt Extra Dark. GATSBY chocolate contains all the decadence of premium chocolate but with significantly less calories and sugar.
This brand launchd with $1MM in prizes, and offers a chance to compete for MrBeast's Chocolate Factory
February 9, 2022
With the mission to deliver high-quality snacks to the masses, Feastables' first launch is the MrBeast Bar, a gluten-free chocolate bar that starts with four simple ingredients, including organic cocoa.
New chocolate bars are organic, dairy free, vegan and paleo friendly
February 4, 2022
The new bars are made with organic coconut milk and protein rich hemp hearts. Like the original six flavors, they're organic, dairy free, vegan and paleo friendly. These chocolate bars are creamy, crunchy and naturally sweet.
The latest innovation features bite-sized versions of Keebler®'s iconic Fudge Stripes cookies in a single-serve portable tray, along with marshmallow dipping frosting
January 24, 2022
This cookie and marshmallow dip combination evokes the playfulness of s'mores. But it's the interactive dip styles that transforms Keebler® Fudge Stripes™ Dip'mmms™ from just a snack into an experience.
New shareable, silky-smooth innovation to start the year with better moments and more smiles
January 20, 2022
The treats are three-times the size of the original DOVE PROMISES, bringing consumers a more premium experience to share, enjoy individually or take on the go.
Iconic Brands Breyers®, Klondike®, Magnum ice cream®, and Talenti® Gelato & Sorbetto stock freezer aisles nationwide with new offerings
January 17, 2022
These new creations which will be available in major retailers nationwide throughout January and February 2022 include a reimagined twist on classic American flavors, unexpected pairings for the perfect flavor combinations, and the expansion of fan favorite lines, better-for-you offerings and non-dairy options.