Articles Tagged with ''chocolate''

The top snacking drivers are to “prevent feeling hungry” followed by “rewarding oneself” according to Innova Market Insights’ 2023 Snacking & Healthy Snacking survey.

The better-for-you version of the classic, indulgent spread is made with 100% pure avocado oil (no palm oil) and simple, clean ingredients, has 40% less sugar than the leading brand, and features hazelnuts as the #1 ingredient.

The new collection is made with 45% more cocoa than Tillamook's classic chocolate ice cream, creating flavors that are richer, darker and decadent.

Dr. Bronner’s Regenerative Organic Certified Salted Dark Magic All-One Chocolate goes beyond USDA Organic and Fair Trade standards, demonstrating that regenerative organic agriculture can be practiced at the scale needed to meet global market demands. 

The treats are USDA certified organic, use Rainforest Alliance Certified cocoa, are Non-GMO Project Verified and are available in two varieties, Dark Chocolate Peanut and Dark Chocolate Peanut Butter.

Drake's® added a new flavor in Yodel® form - Boston Creme. Drake's Boston Creme Yodels are moist, golden cake rolled in Boston Creme-flavored creme and enrobed in Drake's rich, dark fudge icing.

Just in time for Valentine's Day, the new mix celebrates the pairing of brownie and cookie and brings the craftsmanship, rich-taste and indulgence of Ghirardelli into the kitchens of home bakers.

Kerry, a world leader in taste and nutrition, is pleased to release its 2024 global taste charts, “A World of Future Tastes.” The culmination of Kerry’s year-long research is a series of incisive, interactive charts created for 13 individual regional markets.

As Mars looks to double its Snacking business in the next decade, the new facility will give Mars' 300 R&D Associates in Chicago runway to create and refine new products for the company's multi-billion-dollar snacking portfolio before they are scaled at large around the globe.

Oobli, a company known for healthy sugar alternatives, introduced Oobli Milk Chocolate bars into its growing sweet protein-powered product portfolio as well as an expanded line of dark chocolate bars.